A ray of morning light slipped quietly through the gap in the curtains and landed gently on Su Rou's face. She hummed softly and opened her eyes lazily. She wanted to stay in bed for a while, but the curtains were blocked by someone.

It was torn open.

Lu Meiqi's laughter sounded in her ears: "My eldest lady, it's time to get up. If you wait a little longer, we will be in our section. If you arrive late, the reservation will be invalid."

"Well...you pig, why do you want to eat..."

It seemed like I was back in the university dormitory of the past. At that time, Lu Meiqi had a very nice nickname called "Pink Piggy".

Su Rou had nowhere to vent her anger when she got up. She originally wanted to make some harsh remarks to Lu Meiqi, but she was soon attracted by the scenery outside the window.

Su Rou, who has spent most of her time in the south, is the most northwest domestic city she has ever visited, Chang'an. However, Chang'an is still in the Guanzhong Plain, and is still some distance away from the legendary Loess Plateau.

Under the early morning sun, the vast tracts of yellow land outside the window sparkle like gold; this barren land is actually like hypocritical human beings. The poorer they are, the more they try to make themselves look golden.

But in the eyes of Su Rou, the eldest lady who was born with a golden key, the Loess Plateau is a land full of mystery; she simply cannot imagine that the people here live in dug cave dwellings, and when they appear in movies and TV series

When I was there, I was always so simple and approachable.

"Meiqi, has Bailuyuan arrived?"

Su Rou could never forget this soul-stirring TV series and always wanted to watch it if she had the chance.

"My dear Miss Su, are you asleep?

Bailuyuan is in northern Shaanxi, and we have now entered Yongliang. The next stop is Tongcheng. After passing Tongcheng, you can see the desolate Gobi and the edge of the desert, which is truly magnificent."

Lu Meiqi laughed out loud. Su Rou was not only a road idiot, but also had a particularly bad geography. She didn't expect that she was still like this after so many years. This allowed her to finally regain some confidence in front of the beautiful Su Rou.

So this kind of self-confidence became the premise and basis for friends to continue to get along. Lu Meiqi seemed to be secretly relieved and took Su Rou's arm affectionately: "Let's go to the dining car. We will be waiting in line soon."

."

"I haven't washed my face or brushed my teeth yet."

"Hurry up then, you have to rearrange the queue after the number has passed; by the way, in order to punish you for wasting everyone's time, you can treat me to breakfast today!"

...

The carriage that Su Rou and Lu Meiqi were in was only two carriages away from the dining car. They arrived at just the right time. Two passengers had finished eating and left. Chen Yan, who was temporarily serving as a waiter in the dining car, welcomed them in.

Taking a look at Su Rou's new vintage Chanel sports suit today, Chen Yan's eyes stayed on her face for a few seconds before she led Su Rou and Lu Meiqi to the two window seats that had just been vacated.

The people sitting at the table with Su Rou and Lu Meiqi happened to be Xu Ning and a middle-aged woman who was slightly stout.

Su Rou nodded politely to the two passengers who were destined to sit at the same table and smiled politely.

"Excuse me...are you Mr. Su from Su's Baikang Catering Group?"

Xu Ning's words made Su Rou slightly stunned and asked: "Who are you?"

Xu Ning smiled and said: "Xu Ning, the editor of 'Li Xing Tian Xia' magazine.

I work in the travel section. When your group opened the ‘Yacht Club Champs Elysees’ in Shanghai, our magazine was fortunate enough to receive the invitation. I was lucky enough to have the opportunity to participate.”

"Oh, so it was that time? Your magazine will do a lot of publicity for us in the future."

Su Rou nodded politely.

"Haha, that's natural. Mr. Su, you'd better order your meal quickly. After all, there are still passengers waiting in line behind."

Xu Ning smiled and pointed to the QR code on the table and said: "Scan the code to pay and then remark the table number.

Today's breakfast is still 'Huangcai' and 'Jiangnan lotus leaf rice', and there are also complimentary red bean soup and soy milk.

Not to mention the soup, it is not much different from what is sold in ordinary breakfast shops outside. However, both breakfasts are rare and delicious. I suggest you both try them.

However, the portions of these two breakfasts are not small. You two can only order one of each and eat them interchangeably. I see that you came in arm in arm, so you must be good friends?"

Su Rou laughed: "You are quite attentive. But... what is yellow cabbage?"

What was placed in front of Xu Ning and the middle-aged woman opposite was lotus leaf rice. Su Rou ate this kind of delicacy frequently. It was obvious at a glance that judging from the appearance and aroma of the lotus leaf rice, this dining cart driver

Chef Zhou's cooking skills should be above the standard, but it is not necessarily amazing. After all, Su Rou is often a guest of the first-class chef.

But this "slipping yellow cabbage" made her a little curious, and she had never heard of it?

It's not good for ladies to look around in public. When I came in just now, I didn't notice the cabbage on the other table. Now I have to carry it no matter how curious I am.

It's just that as the CEO of Su's Restaurant Group, she didn't recognize this dish, which made Su Rou feel a little embarrassed.

"Shuangcai is a new way to make eggs. Mr. Su will know it when he tastes it later. I am also a food lover, but I will not 'spoiler' it."

Xu Ning's humor made Su Rou and Lu Meiqi burst into laughter, and the atmosphere at the dinner table was harmonious.

Picking up her phone to scan the QR code, Su Rou glanced at the prices on the menu on the table. Su Rou was stunned for a moment and smiled.

A dish made with eggs actually costs 128 yuan?

Even though it is common for train meals to be priced at a premium, this is still a bit exaggerated. Moreover, many passengers have to queue up to eat this dish?

Su Rou was a little curious about the price. As for expensive...can 128 yuan be considered expensive? If it were at a Michelin restaurant owned by Su's, a serving of creamed spinach would cost 158 ​​yuan, and it was on the plate.

There are only three spinach stalks.

It's better to be expensive, it will make her feel more at ease.

She has always believed in the truth since she was a child: 'Cheap goods are not good, and good goods are not cheap.'

At least restaurants with high prices can pay more attention to food and environmental hygiene.

Seeing Su Rou scanning the QR code to order food, Lu Meiqi was not polite to her. She rubbed her hands secretly with excitement, full of anticipation.

Even though she was sitting in a soft sleeper, it was called the 'poor family's road to wealth'. If she hadn't wanted to take advantage of the fact that she was still a single aristocrat, she could go on a casual trip and look forward to something unforgettable happening in that paradise-like place.

This encounter made her reluctant to buy a soft sleeper.

Yesterday, she ate spicy and sour potato rice bowl and fried noodles all day long. Today, she was planning to go out to the dining car for breakfast and try the legendary 'Huangcai' and 'Jiangnan Lotus Leaf Rice'.

How delicious it is. Unexpectedly, I met Su Rou, my former best friend and rich woman. This is the fate of sisters!
Chapter completed!