Zhang Cheng was grateful before, but now he has a lot of admiration in his gratitude. Master Xiao Zhou first tried every means to warm his daughter's stomach and intestines and restore her appetite. After initially recovering her appetite, he first used wheat noodles and wheat kernels, the most gentle.

Zhongzheng food is used to fill my daughter’s long-lost stomach and intestines. This carefulness is not only a famous chef, but also a famous doctor’s prescription!

How lucky it is to meet such a chef and my daughter.

"Dad, why do I get hungry as I eat? I suddenly want to eat meat."

Xiaojuan'er felt that her belly suddenly turned into a bottomless pit. Although the thin wheat pancakes and roasted wheat grains were delicious, they gradually felt that they were not satisfied enough. Suddenly, she remembered that she loved meat when she was a child, and her father often gave her two

Tear off the chicken legs and let yourself eat alone.

‘Gurl!’

Xiaojuan'er couldn't help swallowing a big saliva, and the greedy insects that had been silent in her belly for a long time actually started to move again.

Zhou Zhou smiled and said, "Haha, Xiaojuan'er, you haven't eaten meat for so long. You can't just eat it now? Otherwise, your stomach will not be able to bear it."

"Master Zhou, since Juan'er got this disease, she hasn't been clamoring for a long time. I don't know the third act of this dish."

What Zhang Cheng was most concerned about at this moment was whether his daughter could eat enough. He didn't even have time to thank Zhou Zhou, so he asked about the content of the third act.

Zhou Zhou smiled and said, "I still try not to eat meat now, but considering that Xiaojuaner has been ill for a long time and her spleen and stomach are weak, she still needs to supplement her with enough nutrition.

The last scene is called 'Qing Nianfeng'. The main dish is a fish, but it is a vegetarian fish."

Speaking of this, he smiled and looked at Cui Zhengshan who was standing beside him and said, "I didn't make this dish, it was made by our Master Cui Zhengshan. Although it is vegetarian fish, its taste and nutrition are no less than meat dishes.

”

As he said that, he uncovered the third small gap with his own hands, and a fish's unique fresh air suddenly rose.

There was a fat baby with dough on the plate, holding a big carp with a big head and a big tail in his hand. If I hadn't known in advance that the fish was made of vegetarian food, I would have thought it was true.

Zhouzhou smiled and said, "Qing Nianfeng, also known as 'There are fish every year'. Juan'er little sister, try it quickly."

This vegetarian fish is one of Cui Zhengshan's specialty dishes. The fish bones are cut into thin strips in the middle of the bamboo shoots and put them in the freezer to freeze them into hard thorns. The fish meat is made of protein obtained by using high-quality soybeans and soybeans to make beans into paste, so the fish skin is even more

It is cleverly made of seaweed with fish flavor. The taste is almost no different from real fish meat, but it is all vegetarian from the inside out.

Xiaojuan'er really had a big appetite. She ate half a vegetarian fish and half a bowl of rice. This was the first time she had found the feeling of fullness again since she suffered from anorexia.

After burping gently, two healthy red clouds finally emerged on Xiaojuan's thin face.

The disease that had tortured her for several years disappeared!
Chapter completed!