Chapter 199 Gao Chuan No Sticks the Pot

Author: Heart of Light and Darkness

Chapter 199 Gao Chuan No Sticks the Pot

When Huai Anren walked into the kitchen of the dining car, he did not invite Zhouzhou to enter, so even if Zhouzhou was the chef here, he had to abide by the rules of diligence and wait outside; at least during the time of borrowing the kitchen, Huai Anren was the owner of this kitchen.

At the same time, those waiting outside were also waiting with Mr. Zhang Zhouxuan and others. Even the two big bosses, Su Rou and Cao Desheng, were sitting quietly in the dining car. Like those passengers watching the fun, they were looking forward to Huai Anren, the "challenger" and Zhou

Compared to who is more skilled in cooking, he also prays silently for Juaner, hoping that she can recover her health with the help of two excellent chefs.

Zhouzhou is sitting opposite Xiaojuan'er. The little girl always feels inexplicably close to Uncle Sui, so when the initial sense of strangeness is eliminated, she begins to say a few more words to Zhouzhou, and Zhang Cheng is also willing to say more to him.

After adding instructions on the side, Zhouzhou quickly learned some of Xiaojuaner’s preferences.

After Xiaojuan'er fell ill, she had to drop out of school. She only relied on drinking some milk and eating some fruits every day to maintain her life. The beautiful little princess suddenly turned into a pale face and thin skin, which made her former friends gradually begin.

Staying away from her, she still said behind her back that she was a 'weird'.

Anorexia brings not only physical pain, but also mental torture. Xiaojuan's temper begins to get worse. Sometimes she will quarrel with anxious parents because she is unwilling to eat and lose her temper. Or she is alone.

Staying in the room in a depressed state, not knowing what she was thinking.

"Oh, it's so boring to stay alone in the room. Children should go outside, bask in the sun, blow the wind, and lie on the grass and roll happily.

Also, you can meet kittens and puppies outside. Don’t Juan’er want to make friends with them?”

The light shone through the car window on half of Zhouzhou's face, and he was full of smiles and was filled with the smell of sunshine and health.

Sitting beside Chen Yan, Li Xueru and Chen Yuqi were stunned. Suddenly, they regretted not pulling Chef Zhou out to bask in the sun before, and were stuck in the kitchen all day long. It was really hard.

It's a bit distressing.

Facing Zhouzhou's big brother, Xiaojuaner seemed to have more vitality as a child should have. When she heard Zhouzhou's talk about the kitten and puppy, she suddenly became excited: "Juaner is afraid of the sun, and when she shines on the sun

I will shed tears, it’s so uncomfortable. But I also have many good friends in my room, including kittens, puppies, rabbits, hedgehogs and bears.”

"So many? There are so many cute little animals in Xiaojuan'er's room?"

"Yes, they are all tutus bought by my parents. Although they don't move during the day, they will have life as the fairy tale says at night, and they will sing with me.

Dancing.

But every time I tell my parents, they always refuse to believe me and will take me to the doctor."

"Master Zhou, look at this kid, he is talking nonsense again."

Zhang Cheng looked at his daughter with some concern. His daughter must have had hallucinations due to long-term malnutrition, otherwise how could she say such nonsense?

When Xiaojuaner heard her father say this, she lowered her head and her happy look disappeared immediately.

"It's wrong for you to say this by Dad Juan'er. It's said in fairy tales that the little dolls will come alive at night. They will play with the little master on a beautiful night, but they won't care about the adults."

Zhou Zhou smiled and said, "Xiao Juan'er, is the eldest brother right?"

"Yes, yes, the eldest brother is a good person, only the eldest brother believes what Juan'er said."

Xiaojuaner raised her head again, her little face covered with joy, and her originally listless eyes seemed to be glowing.

"Why"

Zhang Cheng shook his head. He was very grateful to Zhouzhou for his comfort to his daughter, but what's the use? If comfort alone could cure his daughter's anorexia, the doctors would have done it long ago.

Zhou Zhou smiled and looked at Zhang Cheng, and suddenly said, "It smells so good, Xiaojuaner, have you smelled the fragrance?"

"Um"

Although she didn't feel anything about the so-called aroma of food, Xiaojuaner nodded obediently and reluctantly smiled: "It smells so good."

——

Cai Lan, a talented man from Xiangjiang who is known as the "God of Food", once said that if he had the ability to completely disappear a delicacy, he would definitely choose hot pot.

And this statement has been endorsed by many chefs.

What is hot pot? It is a stew of various ingredients, and the various flavors are mixed together. Whether it tastes good or not depends on luck, and there is no need for a chef.

There is no need to pay attention to controlling fire and flavor. The fried knife has become a decoration. Carving and placing plates is completely useless. The strict kitchen is nothing in front of the hot pot, and it has completely turned into a side dish room.

If the restaurants switch to hot pot, the chefs will not be unemployed? What kind of special chefs and national masters have become handymen for side dishes?

Therefore, in the midst of the work, there is a saying that "high kitchen does not stick to the pot". The pot here refers to a wok or steamer, and hot pot.

Even the senior chefs like Mr. Zhang Zhouxuan, who are proficient in the eight major cuisines and are well-known in all kinds of rivers, look down on hot pot. Even the hot pot in the south is like this, let alone the mutton hot pot in the north. This guy doesn't even need the bottom of the pot, just put it on.

Clean water, and then you have to use mutton to rinse a pot of water into mutton soup. In addition to the vermicelli, the side dishes are frozen tofu. If there is no frozen tofu and leek flowers to enhance the flavor, and there is no soul-saccharide, can this pot still be eaten?

No one expected that Huai Anren, who was so proud, was even proficient in the preparation of hot pot soup bases; compared to other hot pots, Shancheng hot pot is still quite distinctive, and these experts have eaten it several times. What is the focus of Shancheng hot pot?

What is important is that the soup base has not yet come out and the aroma is blowing!

Just like the geographical environment of the mountain city that is so complicated that the Beidou satellite is confused, the taste of Shancheng hot pot is also extremely complex and changeable. The first thing that comes to your face is spicy, but before you can sneeze, you still carry it.

The fresh and hot numb smell will instantly lock your mouth and nose, and the spicy taste is not the ultimate pursuit. You must feel the final scent after diners have just been stunned.

.

Hemp, spicy and fragrant will dominate everything. No matter what ingredients you put into the pot, you will eventually complete a feast on the tip of your tongue under the guidance of these three flavors. Whether it is winter or summer, diners will eat it.

I was sweating profusely and screaming happily, but I still felt my stomach looking forward to the arrival of the next hotpot feast.

Never heard of the Huai family making hot pot? But why is the base soup floating from the kitchen so authentic? The people in the mountain city among the passengers even changed their colors slightly, because they first discovered this chef Huai

The base soup made is more pure than the time-honored hotpot I had eaten in my childhood!

Cui Zhengshan raised his eyebrows. At first glance, he looked at Huai Anren, who was walking out of the kitchen with a small copper pot.
Chapter completed!