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Chapter 857 Sugar-coated bullets(1/2)

August 16, 1985.

A new day, a new journey, a new beginning.

This day is Wednesday, which according to the Japanese is called Shuiyo Day.

Ning Weimin likes this day very much because water represents wealth.

According to our lunar calendar, such a day is an auspicious day, what a good fortune!

Didn’t he come to Tokyo just to make a fortune?

So what's the point of living a life like this if you don't do anything?

But what made him unhappy was that he felt uncomfortable when he woke up from bed that day.

Not only did I have a severe headache, but my throat also felt very uncomfortable and ached.

He knew this very well. It was not because he was sick, but because he drank too much last night.

As for why you drink too much?

Of course it was because I accepted the warm hospitality from Vice President Takada and Supervisor Ishikawa.

Speaking of which, Ning Weimin still underestimated the importance Supervisor Ishikawa attached to him.

Yesterday, after both parties expressed their tendency to cooperate and chatted affectionately for a while, Supervisor Ishikawa asked Section Chief Oda to send a car to him to the hotel he had booked for repairs.

Then at seven o'clock in the evening, a car was sent to the hotel to pick up Ning Weimin to go out for dinner and introduce him to Vice President Takada.

It must be said that the accommodation and restaurants arranged by Supervisor Ishikawa for Ning Weimin were of too high a standard.

My accommodation is the Tokyo Prince Hotel in Minato City, which has five-star standards and a first-class location.

The hotel is located above Shiba Park, adjacent to Tokyo Tower, and within walking distance of various train stations.

Although it is not a suite, you can see Tokyo Tower when you open the curtains in the room. All the furnishings are of high quality, and the bathroom products are all famous brands.

Moreover, the room is located on the executive floor, and you can also use the club lounge on this floor for free.

The last and most important thing is that Supervisor Ishikawa has taken the initiative to pay for Ning Weimin's room for three days. This must be praised.

You know, this room includes breakfast for 32,000 yen per day, which is equivalent to 1,200 yen in foreign exchange coupons after three days.

So since he lived in vain and took advantage of others, what else could Ning Weimin have to find fault with?

That is naturally flattering, not to mention aggrieved.

Speaking of restaurants, the place where Ning Weimin was entertained for dinner that night was actually the legendary "White Lantern Restaurant".

Ning Weimin had been to Tokyo several times in his previous life, so he knew that Japanese restaurants have always had a very special sign to distinguish them.

That's the color of the lantern.

Restaurants without lanterns are the lowest, those with red lanterns are mid-range, and those that dare to hang white lanterns are high-end restaurants.

Of course, this difference does not represent the level of cooking methods. It cannot be said that places with red lanterns and places without lanterns do not have delicious food.

This can only be said to represent the level of charging, whether it is affordable or business-oriented.

Like last night, when Ning Weimin got out of the car, he saw two long white lanterns with "Daimyo Feast" hanging at the door of the restaurant.

He immediately knew that this place was on the "business" route and would not be cheap.

Sure enough, when he entered, Section Chief Oda, who had been waiting in the front hall to greet him, introduced him to him attentively.

It is said that this restaurant is run by an imperial chef who once served the Emperor, and is famous in Tokyo for its banquet cuisine.

To put it bluntly, the boss of this place and Ning Weimin are of the same mindset.

The so-called kaiseki cuisine is actually Japanese banquet dishes, plus the gimmick of the emperor's chef.

Needless to say, the tricks used here to deceive guests are actually the same trick as Ning Weimin's trick of court dishes and official banquets.

Well, now, Ning Weimin became more and more interested in seeing what happened and learning from it.

To be honest, it was his first time to eat at such a high-end Japanese restaurant, and he was very curious about everything.

Although I don’t believe that the cooking skills of the Japanese devils can be better than those of my own restaurant.

But Ning Weimin also knows that taste is too subjective.

He has to see what the Japanese eat at high-end restaurants, right? And how is the service done?

Sure enough, taste aside, the environment here is indeed elegant and the service is very warm.

First of all, there are ponds, bamboo drains, rocks, flowers and trees here, which is very natural and wild.

The courtyard is surrounded by three long houses, and there is a sliding door on one side facing the inside of the courtyard.

With the door open, you can drink and enjoy the scenery, and there are rocks, flowers and trees separated from each other, but you can't see them directly.

It can maintain a certain degree of privacy and the design is quite exquisite.

Secondly, in order to welcome the guests, a group of young and beautiful maids quickly gathered around, greeting and guiding the guests.

The process of sending them to the backyard was a kind of erotic enjoyment, which made even the vigorous Ning Weimin a little unable to bear it.

This is something that would never happen in China. It is so depraved that even men are inevitably distracted.

Especially when Ning Weimin later discovered that Supervisor Ishikawa actually rented a longhouse, he was even more surprised.

Because no one knows restaurant operating costs and profit margins better than him.

In a big house like Tokyo, where only a few people are dining, the restaurant owner would be afraid of losing money if he charged you hundreds of thousands of yen.

According to his estimation, based on this kind of reception, this meal could probably be equivalent to one month's salary of an ordinary Japanese person, which would cost 300,000 yen.

What's the concept? That's thousands of foreign exchange coupons.

So he couldn't help but said on the spot, "This is too expensive, Supervisor Ishikawa."

Ishikawa smiled and waved his hand.

"You're welcome. It's our first meeting. You must treat Ning Sang well, and this is also what Vice President Takada meant. In the past, we were in Tokyo and you were in the capital. Although we were considered colleagues, we really lacked mutual communication and understanding. Ning Sang

Sang's trip to Japan this time will definitely change the situation. We are sincerely happy."

Indeed, before waiting for a while, Vice President Tadao Takada also arrived.

Exactly as Supervisor Ishikawa said, Takata also places high hopes on strengthening "emotional exchanges" between the two parties.

After learning that Ning Weimin was willing to promote win-win cooperation between the two companies, he was interested in supplying goods to the Japanese branch.

Just like Ishikawa, Takada favored Ning Weimin and praised him for the gifts he brought to him.

Although as the second person in the Japanese branch, he still has the airs of a high-ranking leader, he is also kind-hearted and caring.

To be honest, apart from a few brief and detailed exchanges at the beginning of this meal, there was really not much business talk afterwards.

Instead, they talked a lot about the customs and customs of the capital and Ning Weimin's impressions of Tokyo when he first arrived.

Then the topic focused on sports, politics, family, and personal hobbies and pastimes.

Therefore, the atmosphere of the banquet was very relaxed, and everyone chatted harmoniously and happily.

In addition, the restaurant also provides entertainers with singing and dancing performances to add to the fun. This banquet meal is of a high standard with five dishes and two soups.

We have everything from soup stock, sashimi, barbecue, boiled vegetables, fried foods, soups, mixed vegetables, rice, miso soup, pickles, fruits, etc.

These gorgeously styled and beautifully arranged meals are just like the official banquets at the Tan Palace Restaurant, with each dish being served slowly.

As a result, I ate this meal slowly and leisurely for two or three hours.

Under Section Chief Oda's repeated persuasion to drink, Ning Weimin drank too much without realizing it.

After finally holding on until after ten o'clock, we finally reached the end of the banquet.

At this time, Ning Weimin already felt that he was stumbling when speaking and the soles of his feet were numb.

He knew in his heart that something was seriously wrong.

So in order not to be embarrassed, I was obviously very tempted and looking forward to it.

But when faced with Ishikawa's suggestion to go to a bar in Ginza to continue having fun, he had to reject it with a polite and polite attitude.

I just thanked him again and again for the hospitality, got in the car in a dignified manner, and went back to the hotel.

As a result, I vomited just after I returned to the room.

In the end, I didn't even take a shower, I just brushed my teeth and went to bed smelly.

This is the whole reason why Ning Weimin felt so uncomfortable after waking up.

To be honest, recalling what happened yesterday, Ning Weimin actually had not only a headache, but also a heartache.

He felt heartbroken and regretted that he missed the great opportunity of Hu Tian Hu Di's all-in-one package yesterday.

If I hadn't been cautious about mild sake, and ended up being powerless, I might have been able to avenge the Japanese devils.

That’s the legendary Ginza!

It is said that even mamasang is a beautiful place!

Judging from what he meant yesterday, Supervisor Ishikawa was willing to pay even for such a romantic enjoyment of touching little hands.
To be continued...
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