Section 188 Every time I try to eat three pounds of fat
Youyuan Tea Bar wants to officially open on November 1st, and there are still many preparations, such as determining the menu of various cakes, desserts, and cold drinks. It is impossible for customers to sell whatever they want.
Yun Luo had already sent Qin Ren an email, mentioning that he wanted vinyl records of eight classic songs from different countries, and the old-fashioned needle phonograph also sent twenty units to avoid breaking and nowhere to repair it. There are also classic books from eight countries including China, and the original Chinese version is required.
Many of the out-of-print books in China have been overseas. It is difficult for Yunluo to think of the original words, but it is easy and pleasant to get a backup. Qin Ren has already replied with an email and said it is a little bit of a word, and it is guaranteed to send all the things Yunluo wants at the end of October so that the opening of Youyuan Tea Bar will not be delayed.
An Chuyu managed all the twenty-seven maids in an orderly manner. He used a fingerprint machine to check in, and he had to check in to and from get off work. The time on the fingerprint machine was working hours, and he paid a salary every Monday. This was definitely An Chuyu's benefit to the juniors of Jiangnan University.
On this side, An Qingju used a fingerprint machine to record the fingerprint and record the names of female college students one by one. This fingerprint machine is connected to the computer and uses an office program. It is very convenient to view. It will automatically count the working schedule of each week, and actively arrange it from more to less. Even the salary will be calculated.
In the afternoon, all kinds of cakes, milk tea and desserts needed by Youyuan Tea Bar were delivered, as well as customized red mouse Tangtang dolls, from small pocket dolls hanging on mobile phones to large dolls one meter long, as well as a pillow with a Tangtang pattern.
The takeaway bags of Youyuan Tea Bar are made of kraft paper and are printed very exquisitely. Tangtang's cute little claws holding her big tail and sleeping in a curled manner is the trademark pattern of Youyuan Tea Bar, straws, wooden spoons, bamboo chopsticks, drink cups... As long as it can be customized, An Chuyu has carefully designed them. Looking at the packaging, there is a petty bourgeois mood.
In the afternoon, the girls who had classes in three or four were checked in and changed back to school, and there was also a new female college student who had just finished class. When Yun Luo came down from the third floor, there were only sixteen maids left. Ji Xixue, Jian, Leng Lan, these two sexy babies were still there.
Ji Xixue Jian Lenglan, who is used to wearing the same exact appearance, is beautiful and fresh even among a large group of maids in black and white long skirts. She is 1.63 meters tall, slender legs, willow waist, D-cup beautiful breasts, light yellow shawls and hair, pink thin-framed glasses, which look particularly beautiful.
A bunch of beauties in black and white plaid long skirts are very pleasing to the eye. An Chu met An Qingju and directed him to pack up the bar decorations on the first floor, bakery utensils, basement supplies, and eight private rooms on the second floor. Anyway, there are not tiring things. There are 22-degree refrigeration and air conditioning in the house, so I won’t feel hot, but these girls can see men.
After all these trivial matters were over, dinner was approaching. At this time, Yunluo found that all thirty-six maids were present.
...
There is no dinner today, this is what An Qingju and Yunluo said. Do what you want to eat and do it yourself to have enough food and clothing.
Various cakes, desserts, drinks, ice cream and other raw materials are filled with bakery, basement, bar refrigerator, freezer, wooden floor. An Chuyu An Qingju sent a book to each of the thirty-six maids and girls, which are all methods of making various cakes, desserts, dried fruits, snacks, etc. Let everyone freely make one, and then taste and score together to see which ones can be put on the final menu.
Yunluo and Hongfu Tangtang don’t have to do anything, just be responsible for eating. Even the thirty-six juniors from Jiangnan University and An Chu met An Qing and Juyan Shenyu, had to eat a lot of delicious food.
Caramel pudding, blue Aoki fondant cake, Hong Kong style caramel milk tea, peach mousse cake, shredded apple, yogurt cheese mousse, fragrant mandarin double-skin milk, sesame sweet potato cake, mango glutinous rice cake, two-color hearthstone biscuit, papaya and trek peach gum candy water, cateryaki, blueberry yam cup, delicious yellow peach pie, fragrant pumpkin egg tart.
In less than half an hour, Yun Luo ate fifteen sweet drinks and cakes. He felt that he couldn't stand it anymore. No matter how delicious the food was, he didn't feel that it was good. Red Mouse Tangtang liked it very much. The girls ate a small part of the sweets that Tangtang cut for Tangtang, but Tangtang had a very small belly. Later, he couldn't eat it, so he could only shake his cute claws and refuse.
Think about the thirty-six juniors, which are thirty-six kinds of desserts, maybe there are more. There are also things that An Chu meets An Qing, Juyan, and Shenyu. Yun Luo suddenly feels that this is really a sad story.
As smart as Yunluo, he immediately knew that he could not sit and wait for food. He would really not be able to eat the delicious food of his girlfriend's sister-in-law. So Yunluo immediately took Tangtang into the bakery, took a food book, and made a very simple sweet potato crock.
Yunluo felt that when Qin Ren came to Youyuan Tea in the future, he would make small sweet potatoes with his own hands for Qin Ren to eat. That guy would like it very much. Yunluo picked a large sweet potato, washed it, sliced it and steamed it, peeled it, and mashed it. Add appropriate amount of sugar and glutinous rice flour, kneaded it into a glutinous rice ball, divided it into even dough agent, and rolled it into a small round ball.
Looking at Yingying Yanyan’s busy black and white plaid long skirt maids everywhere, Yun Luo felt that he could not be a person who could only eat. Yun Luo quickly dipped the sweet potato and glutinous rice balls in water, then wrapped them in the white sesame seeds, heated the oil in the pot, fry them in turn, fry them until they float, and then take them out, sucking away the excess oil. The hemp balls don’t need to be turned around, and fry until they float naturally.
He placed ten small fried sweet potato croquettes onto the white porcelain saucer, and Yunluo brought them to the strange-shaped tables in the hall. He ate one by himself and thought it was pretty good. Looking at the ten tables of log-toned colors, there were more ice cream, milk tea, cakes, biscuits, and the ones Yunluo could name were egg pudding desserts, strawberry cream towers, mango ban halberds, and sugar-free.
Yunluo turned around and slipped into the bakery to watch An Chu's pastry skills of An Qingjiyan Chenyu. This is something Yunluo must eat, so he must watch it. If it was a dark dish, Yunluo could find an excuse in advance to hide.
An Chuyu was making a yogurt cake very seriously. According to the recipe, he took 200 grams of yogurt, four eggs, forty-five grams of butter, forty-five grams of low powder, twenty-five grams of corn starch, thirty grams of white sugar, and half a lemon. An Chuyu melted the butter in water, added the yogurt and mixed well.
Add egg yolks in batches and mix well, add one and then add another. Sieve the mixed low powder and corn starch, and stir the egg yolk paste evenly. An Chuyu pinched half a lemon with his hands and added the egg white, and just a few drops. Beat until it is thick and soaked, add sugar in three times, and beat until it becomes dry and foamed. A chopstick stands up and does not pour.
An Chuhui took one-third of the egg white and mixed it into the egg yolk paste, then poured it back into the egg white and cut it into the mold, and poured it into the mold, vigorously vibrate it out of large bubbles. Preheat the oven at 170 degrees, add two-thirds of the water to the baking tray, place the mold in the baking tray, middle layer, 170 degrees, 30 minutes, color it in the middle and cover it with tin foil.
When Yunluo came to see his girlfriend, An Chuyu stood in front of the oven and was waiting stupidly. Yunluo also ran over to praise his girlfriend and said a few good things, saying that although he didn't eat it, he just said that the yogurt cake made by An Chuyu must be delicious. In the secret, Yunluo was looking at the utensils that were messed up by An Chuyu, and ran away immediately whenever something was wrong.
An Chuyu was naturally coaxed by her boyfriend, and she didn't find Yunluo's real purpose. She waited for the yogurt cake to be baked. An Chuyu also cleaned the cups and plates.
Yunluo ran to see Yan Chenyu, and chef An Qingju naturally didn't have to worry about his brother-in-law. The cold and beautiful beauty chose the free-frozen lemon cheesecake. When Yunluo heard Yan Chenyu say the name of the food, she thought this thing was really bourgeoisie.
The slightly cold female voice was crispy and heart-warming. Yun Luo listened carefully to Yan Chenyu's soft and casual explanation of the process of making the frozen lemon cheesecake, while performing his actions gracefully, which made other girls very envious.
"The cake base requires 200 grams of digestible cake and 50 grams of butter. The final decoration requires a little cocoa powder. Cream cheese filling: cream cheese, that is, 250 grams of cream cheese, 200 grams of fresh cream, 50 ml of milk, 30 grams of sugar, and half a lemon, squeeze into juice."
"First put the digestive cake into a fresh bag, crush it with a rolling pin, and cut the butter into small pieces. Boil it on low heat until it is completely melted, then remove the heat, pour the crushed digestive cake and stir evenly. Pour the mixed digestive cake into the cake mold, and use the bottom of the cup with a fresh bag to compact the digestive cake, and the bottom of the cake is finished. Cut the cream cheese into small pieces, pour in milk, stir in insulation water and then beat appropriately."
"In the basin, add sugar, beat until 70% of the whipped cream with ice water. Mix the whipped cream with cream cheese. After squeezed into the lemon juice, beat evenly with an egg whisk to form a cream cheese filling; pour the mixed cream cheese filling into the cake mold, shake it a few times, smooth the surface with a spatula, and it is best to put it in the refrigerator for four hours, then take it out and garnish it with cocoa powder."
"It's a simple way now. It will be almost done when you put it in the freezer for ten minutes, and the taste will be the same. Aluo, you must eat it all at that time." Yan Chenyu stared at Yun Luo with cold and beautiful eyes. Yun Luo could do anything besides nodding and agreeing. Fortunately, the frozen lemon cheesecake made by Yan Chenyu was not much.
As for An Qingju, she was neatly sitting at the bar and teaching those black and white plaid long skirt maids who couldn't cook. When the clouds came over, An Qingju was making an ice cream coffee.
"A cup of ice coffee, a ball of ice cream, fifteen ml of coffee butter, for garnishing with chocolate sauce, pour the ice coffee into the cup. Add a ball of ice cream to the top of the ice coffee, drizzle with coffee butter, and then use chocolate sauce to decorate it. This cup of beautiful and delicious ice cream coffee is ready. Brother-in-law, come here quickly, this cup is for you to drink."
An Qingju swept her beautiful eyes and saw Yun Luo. Under the smiling eyes of more than a dozen girls, Yun Luo came over to catch the cup of ice cream coffee, tasted it, and felt it tasted great, and she deserved to be the sister-in-law who was the kitchen master.
"Next, what the Lun family wants to teach is Bailey sweet wine chocolate ice cream and Italian protein berry ice cream. It doesn't matter if you don't learn it for a while. Take your time. Just know what the process looks like first, and then taste it." An Qingju is really a good teacher, Ji Xixue, Jian Lenglan listened carefully and learned.
A nice and delicious cold drink and sweet food is the love of girls. (To be continued...)
ps: [First update! 1,921 tickets are recommended for weekly tickets, 339 tickets are recommended for weekly tickets, 2,000 tickets are recommended for weekly tickets! 350 tickets are added for monthly tickets, and 3,000 words are added for monthly tickets!]
[Bamboo Tea praises the 588 gift package of two classmates, 74011pp and Haibin 007. I like the reward of wdid007. Lord Husky took the 1888 super treasure chest of end1235.]
Chapter completed!