"Come on! Go to my kitchen. I feel heartbroken once when I see this shop. Only in the kitchen can I feel a little happy!" Yan Yuan led the riverside into it.

Seeing that the riverside was holding his fishing gear, he smiled and said, "Your baby is still reluctant to let go? I'm afraid that who will steal yours?"

The riverside also smiled and said, "It's something heirloom! When my old man passed it to me, he told me that the fishing gear that the fishing gear that is there will be passed on to the next generation when the fishing rod is there."

"Your old man is so funny! How could he bear to pass it to you?" Yan Yuan asked.

"The old man is tired, I'm going to sleep!" The riverside smiled, but his voice trembled uncontrollably.

Yan Yuan didn't expect to talk about the sadness on the riverside and said apologetically, "Sorry, I didn't expect that you are so young..." Yan Yuan didn't say anything further.

Jiangbian shook his head and forced a smile, "It's okay, it's been three years. I'm used to the old man being gone. What are you planning to do?"

"Fried fat intestines! I finally dragged my friend to get this pig intestine. It is an authentic wild boar intestine. It has absolutely no feed. I will make it for you later, and it will definitely make you saliva!" Yan Yuan smiled.

The bass in the fish basket was also taken out by the river, but it was still lively.

Yan Yuan was preparing the ingredients there, turning his head to see the bass in his hand by the river, and said in surprise, "Oh, it turned out to be a seven-star bass. I didn't see clearly just now! What are you doing with it?"

"I'll clean it up and wait a moment, I'll make a dish too," said Jiangbian.

Yan Yuan quickly stopped him, "You come to me, so of course you eat me. Your fish is at least ten pounds. Do you know how much the fish costs per pound?"

Jiangbian shook his head, "I don't know! But I ate the fish I caught myself if I want to eat! Do I have to give it to others?"

Yan Yuan smiled, "Then it's up to you. Anyway, I'll give you some money and try it out! But I can tell you that the fish should be at least hundreds of dollars per pound, and that fish should be more than one thousand dollars."

Jiangbian smiled and said, "More than 10,000 yuan, I will taste it myself first!"

After saying that, Jiangbian took a sharp knife from the vegetable table and stabbed it into the body of the perch, then lifted the perch with one hand. The perch kept struggling in the hand of the river, but the hand of the river clamped the perch firmly like iron pliers. Blood flowed out of the wounds on the fish on the riverside and entered a bowl prepared from the beginning of the riverside.

There is a great benefit to putting fish blood clean in advance. One is that the fishy smell of the fish will be much lessened. On the other hand, the fish meat will be as white as jade and has no miscellaneous smell. Of course, there is still a lot of nutrition in the fish blood. A fish blood of more than ten pounds can be filled with a large bowl. This fish blood has many uses, such as feeding the golden-lined blood eel in the space, which is a very ideal food.

Yan Yuan burned a pot of hot water and soaked the pig intestines in hot water.

"Do you want me to help?" Yan Yuan asked again as he looked at the riverside taking care of the huge perch very quickly.

Jiangbian shook his head, "It will be done in a while. Don't fish your hands, wait for the smell in the large intestine to stir up the smell." As he spoke, Jiangbian had already broken the bass' stomach and cleaned up the intestines inside, but did not throw it away directly.

The intestines of the fish weighing more than ten pounds are already very thick. Clean it up and make a fish intestine and taste very good. Put it in a bowl and put it aside for the time being.

Of course, two people couldn't eat such a big fish. They broke the bass by the river and cut it into three or four kilograms of pieces, and then cut it into pieces of the same size.

Yan Yuan didn't pay attention when there was a green canvas backpack on the riverside. When the riverside was holding things from inside, Yan Yuan didn't care, thinking that he hadn't noticed whether the riverside had carried things just now.

The backpack by the river was secretly taken out of the fish basket space, with some unique ingredients in it. People in Banshan Village would use such seasonings when making fish, but the seasonings by the river were of some origin and were handed down by the old turtle Wang family. They made them quietly and could sell them for some money if the villagers needed them.

In fact, everyone in the village knows what is inside, but the ingredients of the Laotui Wang family are added with several unusual things. They are ground into the grinds and crushed, and no one can tell. The other is the ratio of the combination. A little more or less is not the same taste. This thing is also sold by the Laotui Wang. The villagers can exchange it for a lot of rice with two eggs and a pound of rice, and no one is trying to get the prescription for the Tui Wang.

The villagers can't change a few times a year, so the Turtle King cannot make a fortune with this prescription.

There are no shortage of ginger, garlic, and chili here, but there is no use on the riverside. For him, although these seasonings are commonly used by everyone, they often cover up the original taste of the food and destroy the taste of the ingredients by the riverside.

Yan Yuan looked at it for a while and the fat intestines there were almost thawing, so he went busy with his own affairs. He didn't see how to make fish by the river, nor did he see his unique ingredients taken out by the river.

Since there is no need to thaw here by the river, although the workload is larger, the progress of the two people is not much different. There are four or five stoves in the kitchen, and the two people occupy one place.

Yan Yuan's fried fat intestines was very popular. The pot was burning with flames, and the fat intestines were constantly stir-frying in the pot. Yan Yuan's actions were also extremely exaggerated.

But here by the river, the flames did not open to the maximum, but they were still a little bigger than burning firewood at home.

Yan Yuan fryed for a while, put the fat intestines in the pot into a plate, and filled a large bowl with the fragrance spreading in the kitchen.

But the pot cover was covered by the river, and the fire became much smaller, and no heat came out on the pot.

"Are you steamed bass?" Yan Yuan asked.

"That's right!" Jiangbian smiled.

"Don't hold it for too long. If it's too boiled, it won't taste good." Yan Yuan was a little worried that the riverside would waste the good ingredients.

The riverside stopped Yan Yuan's hand who was lifting the lid of the pot and said, "Wait a little longer! Don't worry, this is not the first time I've made fish. I have their own way of killing pigs, necks, and ass! You can also try my way of making it like a village man, see how it tastes?"

Yan Yuan took his hand back and thought to himself, "Let him go, there is still more than half left anyway! If it is really not delicious, I'll make a little more."

"Do you want to do something else?" Yan Yuan asked.

Jiangbian turned around and asked, "Do you have any other guests?"

Yan Yuan shook his head, "It's just us!"

"Can you eat a lot?" Jiang Bian smiled.

Yan Yuan smiled and said, "Okay, I won't cook any other dishes, so as not to waste it."

The riverside nodded, reached out and opened the lid of the pot. A long smell of fish spread out from the pot. When smelling this smell, people's appetite also increased.

"Hey! It tastes good!" Yan Yuan came over after smelling the smell, "The taste of this wild fish is different. No matter how you cook it, it tastes better than farmed fish." But he was worried that the riverside would waste such high-quality bass.

The fish and soup were all put in a large bowl by the river. The fish meat inside was crystal clear, while the fish soup turned into a thick milky white.

Yan Yuan set up a small table in the kitchen and then took a few bottles of ice beer from the safe.

"I ate in the kitchen. When I saw it outside, I felt very upset." Yan Yuan said.

Even in this kitchen, the conditions are dozens of times better than those in the riverside home. The riverside naturally won’t mind. Besides, for the riverside, there is no need to pay too much attention to eating.

Two people were doing it next to each other, one of them opened a bottle of beer, but didn't hold a cup.

The riverside took a sip and soon sprayed it out again. He couldn't adapt to the taste of beer. It was different from the bitterness of rice wine. The fermentation taste of beer was somewhat similar to the taste of water.

"What? Can't get used to drinking?" Yan Yuan smiled.

The riverside nodded, "Why do you city people like this smell? It's like sucking water!"

"Puff!" Yan Yuan heard this and sipped out a sip of beer he drank, "I don't know! How many dollars can your family's slurry cost per bottle? This is called beer! Forget it, I'm too lazy to tell you, I'll get you a bottle of white wine."

Jiangbian shook his head, "Forget it, there's a bottle of rice wine in the bag."

Jiangbian took a salt water bottle from the bag on one side, put it on the table, found a cup on the side, and poured a glass of wine.

"Do you want to try it?" Jiangbian asked.

Yan Yuan looked at it and found it strange. He took a cup and poured half a cup himself. After taking a bite, he felt that the taste was a little light and a little bitter. He frowned, "This wine is so unpalatable!"

"Eat your own! Come and try my skills!" Yan Yuan put down the rice wine, picked up the chopsticks, took the lead, and picked up a piece of pig intestine.

Not to mention the taste of the pig intestine, it looks pretty good, and it is fried in a golden color with vaguely ground peppers on it.

Yan Yuan put a piece into his mouth and ate it in big mouthfuls, his eyes narrowed slightly, as if he was very enjoying it.

I also picked up a piece by the river, put it in my mouth, and ate it in a few seconds.

"How is it?" Yan Yuan asked.

"It's okay!" Jiangbian said casually.

Yan Yuan seemed to be hit by the riverside, "Is that okay?"

The riverside was unknown, "Well, it's not bad! It smells like a pig intestine!"

Yan Yuan was so angry that he chewed, "I'll try the taste of your boiled fish, too."

Yan Yuan grabbed a piece and ate it in his mouth, but he didn't say anything for a long time.

"How is it?" Jiangbian didn't know if Yan Yuan liked the flavors in the countryside, and maybe he would be like this rice wine and beer.

Yan Yuan ate the fish in his mouth in his mouth in a few seconds, hurried to the kitchen and found a spoon, put it on the faucet and washed it, and then returned to the table.
Chapter completed!