Thank you for your dream choice, Aotuman, Hezhou 1218, luckylq, and my Qiufeng and several classmates are rewarding and encouraging in the recent rewards and encouragement!

Thank you for your support from the fishermen!

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I haven’t eaten breakfast by the river yet. Catering people know some of the unspoken rules of this industry and generally don’t like to eat outside. Moreover, the employees of the Fish Flavor House come to work very early and naturally eat breakfast in the Fish Flavor House.

There is not much emphasis on this breakfast. Generally, you can make a few eggs and put a bowl of egg noodles, which will make the breakfast resolve.

If it were in the past, the riverside would have solved this problem. But this morning, he brought mushrooms over and wanted to taste the taste of the mushrooms.

These mushrooms were brought out from the space and were very detailed when taken, without any soil on them. They were placed on the faucet and rinsed with water. Then they broke the mushrooms into small pieces by the river.

Put some vegetable oil in the pot, and after boiling, add some water directly. After the water boils, add the mushrooms and then add the noodles. Add a little salt, and don’t add any other seasonings.

After the noodles were cooked, Jiangbian clamped the noodles in a large bowl.

Yan Yuan was also having breakfast in the kitchen. Jiangbian asked, "Brother Yan, can you come and have some mushroom noodles?"

Yan Yuan frowned as the mushroom noodles were a little light, and responded, "Come on, come on! Can this thing be eaten?"

"Do you eat or not!" said Jiangbian. He just picked up a small bowl for Yan Yuan from a big bowl.

I dragged a chair by myself and placed it on the chopping board to eat. The wild mushrooms were very resistant to cooking. They were cooked in a pot and cooked with noodles for so long. They were still very crispy and chewy.

The chewy crunched around the river was not because he deliberately made people greedy, but because the mushroom noodles really tasted good.

As soon as Jiangbian ate it, he immediately shouted in his heart, "That beast is cheap!"

Now he figured out why the two golden-striped blood eels loved mushrooms so much. It turned out that the mushroom tasted so good. The mushroom was very crisp and chewy, but the taste was so good. When he was eaten in his mouth, he felt a faint fragrance and a rich sweetness. Jiangbian didn’t know what the ginseng fruit tasted in the novel, but the taste of the mushroom seemed to expand all the pores.

Yan Yuan also made his breakfast and shouted to the riverside where he was eating noodles, "Brother, try my breakfast! It's much more hearty than your breakfast!"

Jiangbian looked back and shook his head, "I've eaten almost the same food, you can keep it for yourself!"

Yan Yuan said with some regret, "That's a pity."

Yan Yuan said, and sat over with a bowl, "Look, I have a full seasoning and a bone soup that I have stewed for a long time. The taste is absolutely correct. Oh, it's not me who said you, brother. This breakfast is very important, it's not that I can't be careless. During the day, breakfast is often overlooked, but in fact, breakfast is particularly important."

Yan Yuan said as he placed the bowl next to the riverside, and then dragged a stool to sit down.

But he ate it with relish, especially the mushroom creaked by him, which made Yan Yuan feel a little moved.

Just then, a small bowl was left for him by the river. Yan Yuan picked up a small piece of mushroom from it and put it in his mouth. At the beginning, he chewed it slowly and carefully. After a while, the chewing speed was significantly accelerated, and at a very amazing speed, he brought the small bowl of mushroom noodles over, and turned a blind eye to his bowl of rich noodles.

"Brother! You are not interested enough! You didn't remind me of such delicious food in advance! Look at you, you are so stingy, you only left me a little. You are only so big, can you eat such a big bowl?" Yan Yuan looked at the riverside with resentment and said.

The riverside pushed the bowl of soup left to Yan Yuan, "Do you eat the noodle soup?"

"Go to death!" Yan Yuan cursed.

"It's just right if you don't eat it!" Jiangbian picked up a big bowl, took a big sip, and found that although the soup tasted slightly worse than the mushroom, it was full of umami.

The feast on the riverside made Yan Yuan even more resentful, "Boy, be careful not to burst your stomach!"

Actually, there is nothing. Although the body of the riverside is not a big guy, the height is there. Even if you eat a big bowl, there is no big problem. It’s just that my stomach is a little swollen.

The riverside ignored someone's jealousy and patted his belly comfortably.

"If you want to eat, there are some here. I guess it's okay to eat raw ones just!" said the riverside holding the plastic bag containing mushrooms.

"Can you eat it? You want to kill me!" Yan Yuan said.

"If you don't eat it, you won't eat it. I'll try it out for new dishes at noon today!" Jiangbian said.

The riverside was originally planning to provoke Yan Yuan, but then I thought it was good to try the dishes. The soup tasted good. If it was added to the dishes, the flavor would change.

During this period of time, Jiangbian has a deeper understanding of seasonings. Thinking of this, Jiangbian thought that this mushroom may also be used as a seasoning to adjust the flavor of the dish.

I thought about it and did it. It was the personality of the riverside. The riverside took out a few mushrooms from a plastic bag, rinsed them with water, then cut them into pieces, put them in a bowl, and placed them next to the condiments.

"You really plan to put this mushroom in the dish? Make it cooked so that you don't get food poisoning. Then all our signs will be smashed!" Yan Yuan said.

"Bad, it's okay to eat these mushrooms raw!" said Jiangbian.

The kitchen was busy, and soon there were customers coming to the door. Liu Jiedong was naturally pulled by the riverside to the side of the fish. In order to exercise the riverside well, Liu Jiedong often sat on the side to direct and asked the stove to operate on the riverside. Only when the passenger flow was at its peak would Liu Jiedong find a stove and help.

Liu Jiedong never stopped Jiangbian from trying new dishes. He felt that he was a bit conservative in dishes, but his talent in cooking was only at this level. It was not enough to make creative cooking. However, Jiangbian's talent was there, and if he could explore more, he would most likely become a famous chef.

But he didn't know that the reason why the riverside became so talented was actually due to the effect of cleaning muscles and marrow after the riverside practiced, which made him more sensitive in taste and smell. In addition, his thinking was extremely active and he could always come up with ideas that others could not imagine.

At noon, some mushroom powder was added to some dishes by the river.

Unexpectedly, the mushroom powder immediately caused old customers in the fish restaurant to discuss it.

"The taste of the dish today is a bit special! Is the chef of the Fish Flavor Restaurant trying out the new flavor again?" Someone asked Yan Yuan for confirmation.

Yan Yuan didn't know whether the reaction was good or bad, and replied vaguely, "I don't know very well, it's possible! The chefs of our Fish Flavor Restaurant are always experimenting with new dishes to meet the taste needs of Fish Flavor Restaurant customers. I wonder what you have to say about today's taste?"

"It's really a new dish! The taste is too good! The flavor of the fish restaurant changes frequently, and it gets better and better. We old customers only get excited when we come here. We used to come for the fish, but now the taste of these side dishes has also improved. It's really good!"

"Yes! The taste of this dish today is pretty good. When I eat it, I have a fresh and tender taste. I don't know how the chef makes this flavor so good? But this taste really makes people feel good."

"If there were such improvements every day, that would be great. I would be looking forward to the fish restaurant every day!"

"Yes, it's amazing!"

......

Almost all customers who ate the dishes made by the river praised the dishes on this day, which made Yan Yuan unexpected.

The riverside naturally pays great attention to the reactions of customers. When they heard that the customers praised the dishes they cooked, they were very happy. They were also thinking that the mushrooms in the space were used as seasonings, and the taste was so surprising, such as specializing in planting some seasonings, such as the most commonly used ginger, green onion, garlic, chili, etc., what would the taste be?

The planting of these seasonings is very simple. The riverside only needs to go to the vegetable market to buy some directly and plant them in the space. The riverside believes that after planting these seasonings in the space for a period of time, the taste will definitely change greatly.

The riverside has not been learning cooking skills for a long time. If there is no space water and secret recipe, there is no need for the riverside to participate in the competition. However, even with these two magic weapons, the riverside still feels a little insufficient. It is fine to face ordinary chefs. When you meet a chef who also has secret recipes, even if you have the effect of space water, the riverside may not be able to succeed. After all, no matter how powerful the space water is, it is just water. It is not omnipotent to harmonize the taste.

However, if you have seasonings like mushrooms and use them ingeniously, you will definitely achieve unexpected results.

When Jiangbian thought about this, he immediately started to implement it.

"I'm going out in the afternoon!" Jiang Bian said to Liu Jiedong and Yan Yuan and went out.

During this period of the riverside, I have been practicing cooking skills in the kitchen and have never rested. Liu Jiedong and Yan Yuan thought that the riverside wanted to rest for an afternoon, but they did not stop it.

After leaving the fish restaurant by the river, you go straight to the nearby vegetable market.

"Master, give me a few kilograms of garlic!" Walking by the riverside, he walked to a vegetable stall. Without even asking about the price, he was about to collect the other person's garlic.

"Young man, do you want so much garlic when you open a restaurant? Even if you open a restaurant, you can't use so much garlic in a day, right?" a middle-aged man buying groceries reminded.

"Thank you uncle for reminding me that I really need so much garlic, which has special uses!" Jiang Bian said with a smile.

"Young man is so interesting. What's the use of buying a lot of garlic?" the middle-aged man muttered in confusion.

The riverside smiled and bought all the onions on the vegetable stall.
Chapter completed!