The Fan family was born in Gu Qinxing, which is absolutely nothing wrong.

Even in the most glorious era of the Fan family, a divine chef was born in his ancestors, and the Fan family became an ancient Qinxing family. Even though the family has continued to this day, it still inherits its legacy.

But it is precisely because of the glorious family that the industry is getting bigger and bigger, Fan Mingren knew that except for the "Second Uncle" who was devoted to studying the cooking arts and had never lived in seclusion for many years, the other children in the family, even themselves, have gradually moved away from the cooking arts and put their attention on how to expand the industry and make more money.

The more this happens, the more we need to win over the world's famous chefs. Only in this way can we ensure that the Fan family's status in diligent work is not lost.

The Fan family now needs a chef to take charge.

In the past two years, the dispute over Chinese cuisine in China has become increasingly fierce. Moreover, with the complete transformation of the planned economy to the market economy, the current Qinxing has gradually returned to its original appearance. Some of the industry rules that Gu Qinxing was abolished in the early days of Liberation and Liberation have now been gradually mentioned by insiders...

Shangzhou Group opened a Jiuzhou Dingshi in a third-tier leading city like Chudu. Does it have no strength to enter the first-tier city?

No, this is exactly the cleverness of the old man of the Gu family. Before the pilot of Jiuzhou Dingshi was greatly successful, people would not rashly compete with catering companies in first-tier cities.

There is also the Yellow River Group in Xiangjiang, which was originally incompatible with the catering industry. Suddenly, when e-commerce is booming and real estate is gradually sluggish, the heart is not small, right?

People who are diligent in the industry say that the Fan family is a 10,000-year-old ship, and there are eighteen stores in China, and the Fan family has a small part of it. But who knows that he also tossed and turned and couldn't sleep at night? But others tossed and turned and thought of a beautiful lady, but he thought of a famous chef in the world.

The reason why he attaches great importance to Zhou Dong is not because Zhou Dong has become the master at a young age and is likely to become a generation of divine chefs in the future? But if there is a ready-made divine chef, how could he let it go?

"Haha, no wonder Mr. Fan didn't know the deeds of this chef. He was really too low-key. He just lived in seclusion in Fengqi Mountain not far from Chu. He had cooked big pot meals for the Anti-Japanese team. He had never been to any hotel at all, and he never served as the chef.

The reason I know him is because my ancestors had a brief relationship with him back then. Since this person retreated to Cai Chongjiu in the south of the river, he has made the most outstanding genius of the "Sezimen" feel as if he has been dead. He has left forever outside the kitchen and has never done anything that has disturbed and diligently..."

"What? The legendary mysterious chef turned out to be a magic chef?

Mr. Bai, what is this chef’s surname? Please report it to me!"

Fan Mingren was very excited. In the late 1960s, the eight divine schools retired due to some reasons. There was only one "sex word" that claimed to be the most popular chefs in the world and let all famous chefs in the world accept their "food views" - "The dishes should be as good as the taste, and the colors should be as good as the colors!"

In that era, there was no information, let alone the modern Internet, there were not even a few phone calls. So the "Sezimen" sent several genius chefs to challenge the famous chefs of various cuisines from south to north, including Cai Chongjiu.

The eight schools of diligence in that era were actually a narrow concept, which refers to the "sect" that still sticks to the old ways of diligence in gangs and organizations.

No one comes with a face as soon as he comes up. Are people from Chudu all of this temper?

Fan Mingren opened his mouth, but he didn't know what to say for a moment. The head of the Fan family is a well-known figure in China, so he really can't do such a thing as slapping the table directly.

"Haha, who did Chef Zhou tell me?"

“A lot of people say that.”

"I......"

Fan Mingren felt a little dizzy and thought for a long time before saying, "Haha... By the way, is this the floor pot made by Chef Zhou himself?

Really looking forward to it!

Mr. Bai, you must try this, or should you please give me a try first?"

Zhou Dong's attitude has not yet been fully demonstrated. He cannot be rude. After thinking about it, it is more reliable to let Baiweisheng take the thunder first...

"Mr. Bai?"
Chapter completed!