This basin is the stinky tofu that has been placed in three days. As long as it is washed, it will not leave any smell!"

"As Master Chen said that, that's really a good thing."

Zhou Dong smiled and withdrew his hand. His fingers were stained with a little bit of the rice wine that Wang Haibin had sprinkled. He found a time that everyone was not paying attention to and secretly used the perfect taste skill to analyze the rice wine to the bottom."

"Wine is the ancient Yue Longshan, which has been aged ten years ago. What is rare is the few Chinese medicines and honey placed in this wine. The latter is actually a rare orchid nectar?

This honey combines the taste of traditional Chinese medicine and does not leave a bitter feeling. These traditional Chinese medicines remove the earthy smell of duck feet and are beneficial for soaking.

Orchids are smaller than ordinary flowers, not to mention waiting for bees to pick them, and they also need to make honey.

Not to mention that this kind of honey is difficult to find, even if it is found, the price is probably scary. No wonder Wang Haibin rarely makes this dish. There are not many people who can afford this dish and deserve his own actions..."

Zhou Dong secretly thought in his heart that few people have seen orchid nectar, let alone bought it. I am afraid that the competition organizing committee will find it difficult to provide it.

However, I have the legendary skill of washing vegetables, and I can handle duck feet without honey and Chinese medicine. Is it difficult to deal with old worries?

Is this considered bullying Lao Huai? Forget it, bullying it. It’s not the first time anyway, so it’s good to get used to it.

Wang Haibin looked at Zhou Dong and Huai Liangren with a 'warm' and smiled, "You have also seen it. It takes time to soak the duck claws, so this 'ladder duck claws' will probably not be eaten tomorrow.

Unfortunately, you came here a while ago. If it had just come a few months ago, the spring bamboo shoots had just fallen, and this "ladder duck paw" would taste better.

Now I can only use the spring bamboo shoots hidden in the cellar. Xinghai and Lao Zheng’s ‘Thunderbolt bamboo shoots’ will be delivered tomorrow. Zhang Ji’s groceries are also urged. The last time Jinhua ham was not very good and was too thin. I want to take the hind legs of the Chinese flower pig. I will bring the goods again next time, so I won’t have to cooperate in the future..."

"Wang Haibin is Wang Haibin, and the ingredients are of particular importance, but he is right. If this dish is bad, it is discounted. After all, the bamboo shoots stored in the cellar are not fresh enough."

On the way back to the Wang Family Private Courtyard, Huai Liangren smiled, but he concealed it, thinking that no one knew about the orchid nectar added to the yellow wine with soaked duck feet? Seeing Zhou Dong smiled, he sighed: "It turns out that I didn't hide it from you. It seems that whoever can find orchid nectar in this game is the final winner?"

Zhou Dong smiled and looked at him: "Don't you really think you can beat me with the auxiliary materials, do you?"

"Haha, that's probably true. When it comes to having a wide connection, you can't compare to me."

Huailiangren smiled and said, "Don't expect me to be generous this time to share this precious auxiliary material with you. Although I, Huailiangren, never willing to take advantage of others in the use of materials, will do differently to you. I have taken advantage of you."

"As chefs, of course we should pay attention to the ingredients, but the ingredients are not the fundamentals. They should be our understanding of a dish. You never thought about why this dish is called the ladder duck paw?"

"It's still necessary to ask. Among the ingredients used in this dish is bamboo shoots, and bamboo also means climbing up one after another. It's like going up the ladder. Is this dish named after it?"
Chapter completed!