When Daniel Thomas's cooked steak came up, everyone's eyes were lit.

The standard large plate of small meal is three and a half centimeters thick for children's palm-sized eye meat. The golden brown color is uniform after frying and then grilling. There is no excessiveness in the edges. It only looks authentic in shape and color, and looks good.

Zhuo Yang lightly matched the back of his fingers on the surface of the steak, and a slight burning sensation came. Needless to say, the temperature was suitable for not being tepid or not.

Bend down and close your eyes and smell it gently. In your nose, you will experience the fruity aroma of olive oil, the fineness of rosemary, and the faint fragrance of vanilla orchid. Um~, full of seasonings.

Hey~, there is a wisp of savory spicyness in the breath, like a secret love that cannot be obtained, lightly but stubborn, what is this? By the way, it is pepper, black pepper drizzled with parsley juice.

Pray Yi Ao~ Liang!

Pick up the tableware and cut it from the edge one centimeter. The pink inside is exposed, and the pink is evenly red and tender, giving the vision a sense of desire, without any blood or burnt color, the heat control is absolutely

First-class.

Cutting such a steak is like cutting a piece of green rough stone inside, which is a great satisfaction in the future.

But Zhuo Yang and others are all knowledgeable..., foodies may not be considered as a high-end foodie, but they are still qualified as high-end foodies. They are very clear that this is just the basic exercises of a good chef, with enough standards, but they are not yet shocking. In fact, steak is steak

It doesn’t seem shocking.

The steak is not amazing, but more importantly, it is very contrasted with Daniel's previous image. I remember that even if he can cook, a piece of black charcoal block that is not known to be more suitable for him.

Such a piece of steak with full color, fragrance and shape can immediately change Zhuo Tuzhu's impression of him completely. This guy does have real things.

Of course, Daniel's image also changed at this time. The white apron covered his shabby clothes. The clean chef's hat closed all the greasy stick hair. The face and hands were obviously carefully taken care of, so it was difficult to use a brush to wash it.

After all, I look like a serious person.

"Not bad." Zhuo Yang nodded.

So far, Daniel's steak can get full marks, but to be honest, it is not uncommon to get full marks, because this thing itself is equivalent to junior high school mathematics, and getting full marks to college students is nothing.

Lucia's steak is the same, with color, fragrance and shape. It cannot be said to be similar. It can only be said to be exactly the same, because the full score of steak is like this. The 100 points of plane geometry cannot distinguish college students and junior high school students, but there is no difference between 100 and 100.

"No," Zhuo Yang praised Lucia again.

It was time to taste the taste. With Lucia's unwillingness and Daniel's nervous gaze, Zhuo Yang raised his knife again, shook his sleeves forward and started to dry.

What is the difference in appearance between the two steaks? It is because the sauce accompanied by the meat on the plate. Lucia chose the sauce dark reddish brown, while Daniel's sauce was dark yellow, which was a bit like peanut butter. The difference was very good.

obvious.

“What’s the point?”

Lucia replied: "I chose red wine sauce because the steak is made from Bazaars beef native to France. The red wine sauce is the sauce that best matches it, which can fully utilize the taste characteristics of Bazaars beef.

.”

"very good."

Daniel obviously regained some confidence, after all, cooking is the only thing he is good at. "I chose mushroom sauce. Mr. Zhuo Yang, you didn't give me special instructions on the taste, so I took my own initiative to choose mushroom sauce for you."

"Oh, why?"

"That's it...I consider that you are a star... Of course, you are also a great pianist. I know that athletes prefer light food for sports and health reasons. Mushroom sauce is relatively peaceful, so..."

"Yeah, very good."

In terms of the choice of sauce, we can see the differences in the professional personalities of the two.

Lucia is independent and confident, and proud of her identity as a French chef. She respects and understands the ingredients and can also show the best side of the ingredients to customers.

Daniel is a cowardly and pleasing personality. He is good at thinking about others and urgently hopes to get their approval.

Mr. Tu and Mr. Zhu secretly curled their lips: Daniel's flattery was about to hit the horse's hooves.

No one knows Zhuo Yang better than them. This guy is a Xi'an man with heavy salt and spicy taste. He does eat light food for exercise and health in daily life, but lightness has never been his hobby. As long as he has the chance, he would rather be arrogant.

, the steaming red oil hotpot is the favorite.

It's time to eat. Zhuo Yang started with Lucia's red wine steak, cut a small piece and forked it into his mouth, closed his eyes and chewed it slowly, and savored the meat of the high-quality steak.

The room was full of people staring at him with wide eyes, and the picture was very strange.

He moved his throat and swallowed the chewed meat residue, slowly picked up the napkin and wiped the corners of his mouth.

“Very good, good.”

Then pick up the cup and rinse your mouth with cool white to avoid smelling from coming and going.

He wiped the corners of his mouth with a napkin, then picked up the knife and fork and aimed at Daniel's mushroom steak.

Mr. Tu and Zhu looked at each other speechlessly, but they saw the same thoughts in each other's eyes: if we pretend, we will hammer him.

Enter your mouth, put down the knife and fork, close your eyes, chew, and gulp.

He picked up the napkin and wiped the corner of his mouth, and watched him pretend to behave in the room.

“Not bad, very good.”

Push the two plates aside. "Master Tu, little pig, you two try it."

Slaughter and Pig: "…"

"Miss Lucia, Mr. Thomas, both of them have very good steak cooking skills and have reached the peak of steak art. It is no exaggeration to say that they are the God of Cookery."

"We in China have poetry praises that without fragrance makes people vulgar, without meat makes people thin, not vulgar and not thin, and fry beef with spices. As the saying goes, eating 300 steak a day, you might as well be a person from the Left Bank for a long time."

Mr. Tu and Mr. Zhu had already clenched their fists, and they worked very hard.

"It can be said that the cooking skills of the two are not distinguished, which makes it really difficult to make a choice. But as the boss of the Left Bank Group, I cannot retreat. God said: If I don't go to hell, who will go to hell..."

God: I haven't said it.

"So, you always have to make a decision." Zhuo Yang stood up and smiled and reached out to Sarah Lucia, still gently pinching his fingertips.

Daniel Thomas's eyes were filled with deep disappointment again.

"Miss Lucia, I'm sorry, I decided to hire Mr. Daniel Thomas as the new chef of Left Bank Castle, thank you for your trust in me."

"What?" Lucia's eyes widened and unable to believe it.

Mr. Tu: "What?"

Mr. Pig: "What?"

Lao Shi: "What?"

'Plop', Daniel's legs fell to the ground, his whole body trembling like a sieve. "Thank you, thank you... Mr. Zhuo Yang... Sir... Sir... Thank you..." Yu Wuzhi couldn't stand up at all, and Little Michael came to help him

But he was held in his arms and cried.

Zhuo Yang signaled the bodyguard leader Wilder to pull Daniel down on the sofa, and then looked at Lucia, who was angry and angry again.

"Miss Lucia, your cooking skills are impressive, and I believe you will definitely become a celebrity chef like Ms. Pique in the near future."

"Mr. Zhuo Yang... Why? I need an explanation."
Chapter completed!