The first dish made others a little confused.

But there are some people who know the goods, and Stoudemire quickly gave the answer.

"Shrimp."

When Americans eat shrimp, they generally only eat large lobsters. They also eat less shrimps and shrimps.

The main reason is that they generally don't like to eat and peel their shells.

So a dish of fried shrimps with green onions is more suitable for them.

Then the second dish is eaten with dipping sauce, which is more in line with their taste.

"Is this beef?"

Stoudemire wasn't sure at this point either.

Lin Ying was not in a hurry to give an answer, but he said in advance that it was an animal organ.

In the end, only Richardson and Stoudemire dared to try.

After they finished eating and extended their thumbs, Lin Ying gave the answer:
Chapter completed!