Zhou Wei stared at Lao Baicai with big black eyes.

He was very interested in what Lao Baicai told, and this was the first time he learned about the world from the side.

This is a world where chefs are extremely awesome and can walk sideways and have fun at will.

"The five major sequences are said to be able to lead to the path of chef promotion, but even the most authentic 'chef sequence' is difficult to actually walk..."

Lao Baicai seemed to remember his experience, and his tone gradually became a little sad: "For thousands of years, I don't know how many trainee chefs have been trapped at the level of promotion to third-level chefs. They can only rely on slowly accumulating and using the method of dripping water through stones. I don't know how much resources and energy it takes to spend..."

"Only those who are as amazing as the ancestor Zhou Zhu can successfully restore historical books and ancient dishes, directly break through the promotion ceremony of the third-level chef, and become the best among the third-level chefs! But many chefs know this path, but few people can do it. Do you know why?"

The Zhou family members finally became interested. They listened to the head of the family for a long time and were clearly targeting the little evil seed, and now they are finally willing to throw out some real information.

Yes, this is what everyone is most interested in.

Although they are descendants of the chef's family, they still don't understand why it is so difficult to restore ancient dishes.

Mr. Food successfully broke into a special second-level chef by restoring a thousand-year-old ancient dish, "Plum Breed Pork", and established two powerful tools for the East-West Food Factory by restoring a thousand-year-old dish. The ancestor Zhou Porridge revitalized the Zhou family by restoring a dish of "bean juice"!

It can be seen that this restored ancient dishes is a shortcut to Zhongnan. Why do all the chefs follow suit?

For ordinary people like them, this matter has always been a mystery.

"At that time, Lord Chef God successfully established a connection with the world with countless delicacies, which made Xinmeng Mainland enter the era of "Chef Civilization" from the era of technological civilization. From then on, every chef understood the principle of "everyone and earth are in the same way as food". And the higher the level, the more he could sense the coldness and strictness of the laws of the kitchen!"

"Compared to slowly accumulating, restoring ancient dishes is indeed the quickest way. But... those ancient dishes were all the existence of delicious food before the thousand-year disaster. Strictly speaking, they are half-descendant beyond the existing kitchen laws!"

"Even if it is only half detached, when the chefs try to restore them, they will be subject to spontaneous attacks from the laws of the kitchen, legend..."

Speaking of this, Lao Baicai paused for a moment and subconsciously wanted to touch the cup, but he grabbed it for a while and then remembered that the precious cup of sheep dung tea had been accidentally dropped by him.

Lao Baicai swallowed and spitted, subconsciously glanced at Zhou Wei again, thinking that it was all caused by you boy.

"Legendly, when chefs try to restore ancient dishes, the ingredients they use will not only be violent in an instant, but also encounter certain unknown dangers..."

A silly voice sounded: "Continue, you...but!"

Zhou Wei was a little angry.

If Lao Bangzi had been a qualified storyteller on Earth in the past, I am afraid he would not be a top student who graduated from the out-of-context class from the beginning? He kept half of the words, and was he waiting for someone to raise money for you?

The Zhou family members were also very itchy when they heard it, but they didn't dare to urge Lao Baicai like him.

Lao Baicai smiled bitterly: "At that time, the ancestors only left a few words, but they were vague. My Zhou family members have repeatedly pondered the profound meaning, and they can only come to a conclusion: when the chef restores ancient dishes, in addition to being backfired by the laws of the kitchen, they will also encounter a special test."

"This kind of test varies from person to person, and every chef who once tried to restore ancient dishes would keep his mouth shut whether it was successful or failed in the end. If the ancestors had not been promoted to a special second-level chef, they knew that they would not have been in the future, and they would probably not have left behind this word."

"Now you should know how difficult it is to become a real chef, even if it is just a third-level chef? The Zhou family has not been able to have a third-level chef for seven consecutive years. Even those who can be promoted to trainee chefs have never appeared again. One day, my old man was buried in peace, and the Zhou family, which has been passed down for a hundred years, will probably become an ordinary family!"

"Dagua, among the generations of my Zhou family, your cousin Zhou Cha and your son Tudou are most likely to become an intern chef, which is the hope of my family. Even if there were all kinds of unhappiness back then, you were always the child of my Zhou family... So, come back, this is my grandfather's request, everything is for the Zhou family!"

At the end, Lao Baicai actually felt true feelings, and his old eyes were a little wet.

"Father, although Potato has passed your test, it is just a foodie talent. The story of 'Mr. Food' cannot be copied at all. Why do you have to beg for a junior?"

This is the second time that Zhou Baifan has questioned the old cabbage in public. He will never tolerate the salted fish in the Zhou family's big house turning over. Although Zhou Wei is still just a baby, it makes him feel very uneasy.

"You know nothing!"

Lao Baicai glared at him fiercely: "Potato is just one year old and can call out the name "Jiaoquaner". No matter where he heard this delicacy, it shows the characteristics that a foodie genius should have! Since he is a talented person in the Zhou family, he should certainly recognize his ancestors!"

"I have decided! Dagua, if you are willing to go home, the family will return all the property under the name of Dafang. Your wife will no longer have to suffer and deliver takeout from now on. Potato will also be protected by the Zhou family. The family will provide him with all the resources he needs to enter the 'food and foodie sequence'."

"You are a smart child. I believe you won't be stupid enough to refuse such good conditions, right?"

"hehe......"

Zhou Dagua looked at his grandfather, suddenly took a long breath, walked to his father Zhou Yundou and said, "Dad, Tudou has completed the Zhou catching procedure. According to the rules, you are his own grandfather. I want to ask you to give him a big name."

When Zhou Baicai heard this, his face changed immediately.

The Zhou family is divided into three rooms, so his son Zhou Yundou is currently the most venerable person in the big room. Zhou Dagua asked Zhou Yundou to name his son, which is nothing wrong.

But this is generally speaking.

Now it is in the ancestral hall. Once you enter the ancestral hall, except for the deceased ancestors, Zhou Baicai is the most respected!

Even if Zhou Dagua is from the Dafang lineage, he should be asked to give his child a name in this special situation. However, Zhou Dagua just left his grandfather and ignored him and went to find Zhou Yundou. The meaning he wanted to express was self-evident, and obviously he wanted to reject his "good intention".

Zhou Yundou raised his eyebrows, but did not refuse, nodded and said, "Tu Dou is very good, Da Gua, you are also very well-behaved. Well, let me take Tudou's name. I think his name is Zhou..."

A silly voice suddenly sounded: "Taste!"

"taste?"

Zhou Yundou was stunned, looked at his grandson, then laughed and said, "Miaomiao, it's called Zhou Wei, a good name!"

"The children of the chef's family are qualified to take the name of food. Although 'wei' does not explicitly refer to any kind of food, it is something that any kind of food must have! 'Food comes with heaven and earth, and wei is not free from heroes!' My grandson is called Zhou Wei. I will never have the worry of 'wei' in this life. It's such a good name!"

Zhou Dagua smiled: "Thank you for your name, Potato baby, if you have a big name in the future, you will be called Zhou Wei!"
Chapter completed!