Zhang Yuxiu also ate oily.

Everyone was the same, and they couldn't help but sigh in their hearts that potatoes could be cooked like this. When they get rich, they would ask their wife to buy some pork to stew in the future.

After dinner, Li Hongxiang gave each of them a piece of yam and a piece of corn.

Although there are only one piece, it is already very satisfying to be able to taste the taste.

There were a few holding yam and corn but were reluctant to eat it. They put it in a cloth and decided to wait until they got home for their son to eat it after they finished their work.

While cleaning up the dishes, Su Jinse suddenly noticed that there were rhizomes with folded ears in the soil they dug out!

This discovery made Su Jinse very excited. Spring and autumn are the seasons for the eternal life of the ears, and she almost forgot that there is this wild vegetable!

So she quickly tied her sleeves with a strap and began to dig the rhizomes in the soil.

Whether it is tender or old, all of them will be dug out and cleaned and sorted when they get home.

Zhang Yuxiu, who was standing by, didn't understand, "Sister, what are you doing when you dig these roots?"

Su Jinse's eyes rolled, "These roots are called sliver roots, they are edible and delicious for cold dishes. This is what Brother Ah Xuan told me."

Anyway, was Ye Xiange said that the elder sister wouldn't really ask Ye Xiange, and she couldn't ask even if she wanted to ask. She was far away.

"So that's the case! Then I'll help you!" Zhang Yuxiu had no doubt about Su Jinse's words, and Mr. Ye's words would definitely not be wrong.

So she squatted down beside Su Jinse and helped to dig out the folded ear roots from the soil.

After a while, Li Hongxiang, Aunt Meng and Erdan both joined the ranks of scattering ear roots.

After digging half of the basket, Su Jinse stopped digging. This one needs to be digged freshly to taste good. If it is left for a few days, it will not be crispy if it falls off.

When everyone heard that this kind of root can be eaten as a vegetable, they couldn't help but feel a little jealous, but because they had to work, they could only endure it.

Furthermore, this wilderness belongs to Zhang Tiezhu's family. If they want these rhizomes, they must have Zhang Tiezhu's approval.

Zhang Tiezhu saw everyone's thoughts, so he smiled and said, "After finishing work, you want these folded ears, dig them by yourself. When you go to my house for dinner in the evening, let my wife and daughter teach you how to make this folded ears."

Actually, he didn't know either. It was the first time he saw this sliver root. He never knew that this kind of grass root could still be eaten before.

When everyone heard this, they were full of energy and rushed to the ground.

It was not until the sun sets west that the six or seven acres of land were finally dug up. There were many people and the power was great.

So after digging the deserted fields one by one, they directly dug out the folded ear roots from the soil.

At home, Li Hongxiang and others went home after digging some folded ears, and wanted to prepare supper to entertain the working people.

The dishes cooked at night were much more hearty than at noon. After doing work, they would go home and wash their bodies and change into clean and cheerful clothes before they came.

There was also a large pot of fried yam, cold-fried ear-fried roots, braised potatoes, fish, etc. on the dinner table, which was very rich.

At the beginning, people were still not used to folding ear roots, but after eating a few chopsticks, they felt that the more they ate, they became more and more delicious. Unexpectedly, the stems were fragrant and crispy in their mouths.

During the meal, everyone was just envious of Zhang Tiezhu's life. Not only did they live a prosperous life, but they were also rewarded by His Majesty. Over the past year, Zhang Tiezhu's family has earned hundreds of taels of silver.
Chapter completed!