Master Yu saw Sun Yingying carrying flour and asked curiously: "You don't want to sell me the flour, right? Actually, the weather is cold now, and the flour will not break. It's good to keep some flour. You can eat it yourself, so it's good to avoid buying it in the county town!"

Sun Yingying shook her head and said with a smile: "Master Yu is not like this. She didn't want to give you a haircut, but everyone has given me so much rice and flour one after another!

I was embarrassed to accept it, but when I returned, they didn’t accept it either. So I thought about making some meat pies, with some radish and cabbage, and distributing it to everyone.”

Hearing this, Master Yu's eyes lit up, "You can make meat pies?"

Sun Yingying nodded, "Of course, and it's also a golden meat pie on both sides, burnt on the outside and tender on the inside. By the way, Master, do you have any old noodles here?"

Master Yu nodded, "I often have to make steamed buns here, of course there are old noodles! Are you going to make noodles with meat pie?"

Sun Yingying nodded, "Yes, this way the meat pie can be soft and delicious! Because I have made a lot of things and need a large pot, I don't have it, so I will make the flour here and borrow some tools from you!"

Master Yu nodded, "Okay, I have a lot of tools here, use whatever you want!"

Hearing Master Yu agree so readily, Sun Yingying smiled and said, "When the meat pie is ready, you must be filial to Master Yu first!"

"Haha, then I'm definitely not polite. I just happen to see how you do it and learn it secretly!" Master Yu replied with a smile.

Sun Yingying nodded, "Don't learn secretly, I can teach you directly! It's just some home-cooked practices, it tastes good, and it doesn't have much technical content!

Besides, my medical skills have many secret recipes, but there are no secret recipes for cooking, so learn them casually!”

Seeing that Sun Yingying was not hiding her own selfishness, Master Yu became even happier and quickly found the old man for Sun Yingying and handed it to her.

Sun Yingying broke the old noodles and then rolled them into fine powder and melted them in warm water with a rolling pin.

The pot was very big, and Sun Yingying poured the flour in and left only a scoop of flour outside.

With moderate softness and hardness, put the dough in a large basin and cover it with a cage cloth.

Because the kitchen kitchen is very warm, it can be fermented faster by putting it inside.

Sun Yingying put the large basin here and at this temperature, it would be fine if it was delivered in the afternoon.

Master Yu will do this process of dough delivery, after all, steam buns often.

If you can’t deliver noodles, how can you steam buns?

Sun Yingying said to the master: "Master Yu, then put this noodles and flour here! You should be able to deliver it in the afternoon, so I'll make meat pies here."

Master Yu replied cheerfully: "Don't worry, I'll show you here!"

Sun Yingying did not go back. Seeing Master Yu busy, she and Bai Yixiu were also helping.

She also specially gave Master Yu a pack of seasonings, and put some in it to add flavor when cooking.

With Sun Yingying and Bai Yixiu's help, Master Yu's movements were faster and he could still rest for a while.

After working, Sun Yingying and Bai Yixiu went back.

After lunch, Sun Yingying started steaming pork head meat with sauce, steamed five kilograms, and then chopped the cabbage filling.

In order to make the taste richer, Sun Yingying also soaked some dried mushrooms brought from Baihe Village, and the fans were there.
Chapter completed!