Swish swish swish swish ~

The staff placed six plates of bean sprouts on the table, the plateau and nine other lucky spectators, tasted them while they were hot, took convenient chopsticks to hold the dishes into their small bowl, and then, according to their preferences, inserted the small flag with the Kunlun Mountain logo next to the plate they like.

The final result was that the precision robotic arm had six votes and the chefs had four votes, and the robotic arm had an absolute advantage over the whole audience.

"No way! It's actually the robotic arm leading?"

“Is there any possibility of fraud?”

"Impossible, you didn't see that Boss Gao didn't vote for the robotic arm, but gave it to the Sichuan chef."

"The Sichuan chef put half a spoonful of Pixian bean paste in the bean sprouts. Boss Gao should have a heavier taste, so he prefers to add the sauce."

The audience discussed that the first dish was just a dish, and they couldn't tell the reason, so everyone patiently continued to watch this man-machine duel.

The next second dish is also very simple, stir-fried pork with green peppers.

The third dish is scrambled eggs with tomatoes.

The fourth dish is braised pork.

The fifth dish is seafood tofu soup.

Simple four dishes and one soup are all made of home-cooked dishes. The methods are similar. The differences are at most, the amount of auxiliary ingredients, whether white pepper is added to the seafood soup, or whether it is made according to the southern cuisine, keeping the original flavor, etc.

After the selection of the plateau and nine other lucky spectators, the robot arm won twenty-seven votes, and the other five chefs combined to obtain twenty-three votes.

Seeing the result clearly, the five chefs stared at the plateau with bad eyes.

Gao Yuan hurriedly said, "Everyone, what does it taste like? No need to say, you can taste it yourself."

When the chefs thought about it, the same reason was true, so they each took small bowls and chopsticks and picked up a piece from the plate containing braised pork.

No matter how the taste is, the appearance is still great. The maroon juice is wrapped in the pork with fat and thinness, and the fragrance is everywhere, crispy on the outside and tender on the inside. Many friends who watched the live broadcast immediately cried out by greed.

The Sichuan chef was impatient and bit it without saying a word.

The next second, a strange look appeared on his face, a slightly frown, trying to say something, but he never spoke. He stood back silently, hugged his arms, and sighed.

"I didn't expect it, I really didn't expect it..."

"Why is this happening?"

Seeing this, the other four chefs looked suspicious and came up to take a bite, and then there was nothing left.

In the picture, the five chefs stood in a row, all with thoughtful expressions and a very solemn expression.

Gao Yuan asked with a smile: "You are all cooking experts. How good are you at cooking with precision robotic arms? Please give me an evaluation."

“Very awesome.”

"A little better than me."

“Above my level…”

After listening to the chefs' comments, everyone and the audience were stunned!

Win?

It turned out that the robotic arm beat the chef!?

Will the large-scale listing of robotic arms in the future mean that chefs will be unemployed?

Or, the taste level of all restaurants across the country reaches the chef's level!?

Foodies are full of imagination. Assuming that cooking with robotic arms can really reach the level of a celebrity chef, it is a great thing for the entire society. After all, who will not be able to get along with delicious food in life?

Gao Yuan explained with a smile: "There is nothing surprising about this. The essence of cooking is chemistry. The reason why we need to add cooking wine is to snatch a little vinegar because ethanol and acetic acid will undergo an esterification reaction, thereby adding fragrance."

"The Maillard reaction between amino acids and sugar is the key to producing the aroma of meat, so when we make meat dishes, we can add a small amount of sugar to ensure the aroma is overflowing."
Chapter completed!