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At this moment, Sid finally arrived at the nearest city.

In order to show his kindness to the landlord, the previous paladin prepared a table of delicious food.

On the table were stewed lamb with onions and ginger, eel seasoned with spices and wine, and green apple pie for dessert. The chef also luxuriously poured a considerable amount of Arrayas wine on the fruit.

The wine is not red, but made from white grapes, so it is light green, just the same color as green apples. This unexpectedly sweet white wine has a strange aftertaste. The brewing materials include apples and other spiced fruits.

, cherries, plums, blueberries and pears, the production process is troublesome, and after a long and very thorough fermentation, they exude a mellow fruit aroma. The annual output is fixed and very rare.

Its wonderful taste, rich texture, and rare production make this wine extremely expensive. According to Sid's estimate, every sip of the wine is worth four to five gold coins.

This is just an ordinary pie. As for the others, such as a cherry cheesecake wrapped in a gold leaf shell, a palace pattern carefully drawn on the salad with honey batter, and lifelike pastries made of marzipan and raisins.

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The fruit is a fragrant pear that has been hollowed out, and the core has been replaced by honeydew melon pulp. The green skin of the honeydew melon has been partially scraped off, and each fruit has an embossed image of the coat of arms of an imperial noble. The hollowed-out heart of the melon is stuffed with

The alchemy balls that went away sparkled, making them radiate a dazzling light.

In addition, there were several waiters waiting on the side. One of them helped Sid cut a small piece of fried beef with brown sauce, put it on a silver plate, ate it with a small silver fork, and then immediately

Replace it with another silver fork and throw away the original one directly. Never let any tableware be stained with the smell of a certain dish before touching other dishes to prevent even a tiny bit of odor transfer.

There were people nearby who were making fresh cheese, wrapping the mouth of the jar with gauze, and then kept pouring it down, panting from exhaustion.

This is a method of making cheese. The milk is continuously sieved through a cotton sieve to drain out most of the whey and leave only curds. When eating next, you only need to add sugar, but only now.

It is time-consuming and labor-intensive to make. A large jar of milk can only make a small dish, and the rest is waste and needs to be thrown away.

These are all things that should be paid attention to and the dignity of a noble. If you don't pay attention to these things, then the noble will not be called a noble.

This dish slowly melted in Sid's mouth, and the taste made people dizzy.
Chapter completed!