Seeing that he was almost drooling, Qian Chen smiled slightly, took a crystal bottle and a goblet next to him without any label, carved from a whole piece of crystal, and poured half a glass of champagne and handed it to Tony.

"You can try it first."

Tony couldn't wait to take the wine glass and then poured a large mouthful of the golden wine that had been stirred by the bubbles into his mouth.

Squirt!

As the bubbles exploded on the tip of his tongue, a sour and sweet feeling, with a bit of fruity fragrance, a bit of floral fragrance, a bit of coldness that penetrates the heart, and a bit of mellowness that has a long history bloomed completely in his mouth.

Tony's face suddenly showed a fascinating expression of soul and enlightenment.

"It tastes a bit like a fruit cake, but it also has a faint rose fragrance. It tastes mellow and natural, fresh and pleasant. It's like... it's like a pure girl standing by the farmland in a simple dress and a straw hat in the morning!"

Qian Chen was suddenly covered in black lines. He was worthy of being Tony. Everything can be related to women. But are you sure your bride will not break your waist when she hears this?

But Tony didn't notice Qian Chen's strange eyes and continued with excitement.

"And this taste... Boss, you probably didn't have a cold look."

Qian Chen nodded.

"That's right, even if this wine is not cold, its temperature will remain at 9.8℃ at room temperature."

Tony was immediately amazed.

This temperature is basically the best taste-appreciating temperature for champagne. At this temperature, the amount of bubbles in the wine is the smallest and the acidity is the best. This is why you must chill it before opening champagne.

"What exactly is your champagne brewed with? It can also be automatically constant temperature?"

Tony asked curiously.

"The grapes used in this champagne are ancient species 100 million years ago. They grow on the top of snow-capped mountains with an altitude of more than 20,000 meters, so their genes have not changed. In addition, it lives by absorbing the snow water on the top of the mountain, so it is not polluted."

Tony immediately laughed.

"Boss, I have read a lot of books. Don't lie to me. The highest Mount Everest in the world is only 8,844.46 meters. Where did the snow-capped mountains above 20,000 meters come from?"

Qian Chen glanced at him.

"Sorry, the Mount Everest in our world is 50,000 meters high."

"Ahem!!"

Tony was choked.

Qian Chen ignored him and continued to introduce him.

"The grapes are squeezed out of juice through a special method, and then placed in the ground for 200 meters and then fermented ten times..."

Ordinary champagne is only fermented in the underground wine cellar, and the number of fermentation is only twice.

Tony was dizzy by the series of data thrown by Qian Chen, and jumped out in one sentence.

"Boss, your champagne is brewed with alien black technology."

"no."

Qian Chen denied it, but added a sentence in his heart.

‘It’s just brewed with system black technology.’

Because this champagne cannot be brewed even with the IGO, which claims to have the most advanced food technology.

This champagne is only available in the world for exclusive use in the exodicular restaurants.

Tony couldn't help but drink the remaining wine in his glass.

In an instant, the church bells and sangs came from his ears. A golden light shone in the sky to cover him. Above the clouds, an angel was playing music. A golden door slowly opened above him...

"An angels are here to welcome me to the kingdom of heaven."

Tony smiled with satisfaction.

Tony, who was completely immersed in the illusion, didn't know that Qian Chen watched him look dazed and laughed to the sky.

Qian Chen picked up the crystal bottle on the table and said to himself in surprise.

"The power of this 'Gate of Heaven' is so terrifying, it's comparable to Lin Chu's cooking. I don't know how it tastes like when cooking."

Although some wines are the best companions for cooking, Qian Chen does not have a deep understanding of wine.

The unexpected taste effect of the ‘Gate of Heaven’ made him think of using this champagne to make dishes.

He temporarily put this idea in his mind. It is not that easy to develop new dishes. Sometimes it is normal to try it hundreds of times.

After Tony woke up, he expressed his satisfaction with the champagne. He even asked Qian Chen for a few bottles with shamelessness and prepared to take them back and enjoy them alone.

Qian Chen was too lazy to bother with him for such happy days, so he gave him two bottles.

Calculate the time and the guests are almost here.

The restaurant has basically been arranged with the joint efforts of Tony and several assistants and Sakiya.

The oval arch woven from flowers and olive branches symbolizes the pure white lily...

Now it's almost a green lawn full of vitality.

At this time, Sakiya appeared in front of Qian Chen.

"Master, everything is ready."

Qian Chen nodded.

Then he snapped his fingers.

Bang!

The whole restaurant changed the world, not to mention the indoors to outdoors, but the inside of the marble turned into a soft lawn, and the ceiling turned into a blue sky without any trace of pollution.

Although he had already said hello in advance, several assistants brought by Tony, even Tony himself, could not help but show a shocked expression.

Only Sakiya looked calm. Perhaps because he had already seen all kinds of magical inhuman means in Fantasy Township, he was immune to these things.

"Space displacement, quantum transition..."

Qian Chen patted Tony who was there and muttering quietly.

"Stop being dazed, your guest is coming soon."

Tony woke up suddenly.

Qian Chen obviously felt that he became nervous.

"Uh, boss, please help me see what's wrong with me, do the suit have any iron wrinkles, how about my bow tie? Are you wearing crooked? By the way, where did my ring put it!?"

Qian Chen couldn't help feeling a little funny. He had never thought that Tony, who had been careless, would be so nervous.

It seems that every man is the same when facing the top priority of life.

"By the way, boss, because the wedding was a special place, I only invited some special guests."

Tony suddenly remembered something and gave a reminder.

“Special guest?”

Before Qian Chen could figure it out, Potz, who was wearing a white wedding dress and a princess crown with diamonds, had already arrived early with several female assistants and makeup artists.

What surprised Qian Chen was that Potz actually had a big belly, and it seemed that he had been at least five or six months.

She and Tony got married with their children!?

However, Qian Chen thought again that many couples in the United States got married with children, and there are many brides with big belly.

In this regard, the Tian Dynasty is more implicit. Even if the bride-to-be is pregnant, she will hold a wedding immediately when her belly cannot be seen, or simply get a marriage certificate first and hold a banquet when the child is born. There are very few brides with big belly.

This may be caused by cultural differences between the East and the West.

With the bride on the stage, guests also appeared one after another.
Chapter completed!