"Grow up quickly and make three inches overnight!" Li Qingming hummed while watering the fertilizer.

Of course, the irrigation fertilizer is not fermented rice washing water. That one is too smelly.

Now, Li Qingming has used three kinds of natural fertilizers.

The first type is dead branches that can be seen everywhere, such as dead branches, rotten leaves and fallen leaves of plants, hay, hay, wood ash, sawdust, etc. These do not need to be fermented and buried directly in the ground. For example, removing the weeds in the ground and burying them directly at the roots of fruit trees can maintain the water and soil, which is what people often call falling leaves returning to their roots.

The second type is bone scum. As for this bone, chicken bones are enough. In this world, the most unabundant thing is chicken bones. Collect them, crush them into foam, and then sprinkle them into the roots. This is also a kind of fertilizer.

Of course, both of these fertilizers have their shortcomings and are not nutritious enough.

The third type is natural ore. In this natural ore, apatite powder can be used as phosphorus fertilizer; sea green stone sand is rich in potassium, and it also contains a variety of trace elements, and it is also very absorbent; limestone contains very high calcium content; natural sulfur ore contains sulfur; granite mainly contains potassium, sodium, calcium, aluminosilicate, which can provide potassium, sodium, calcium and other elements; basalt mainly contains iron, magnesium, calcium silicate, which can provide iron, magnesium, calcium and other elements; dolomite mainly contains calcium, magnesium carbonate, which can provide calcium and magnesium.

However, one ore is difficult to make, and the other is expensive. Therefore, in reality, few people are so extravagant to use these natural ores as fertilizer to ripen plants.

Li Qingming mainly has bone slag and dead branches. As for natural ores, I use them occasionally. The main reason is that I don’t want to bother Qin Heluo too much. After all, it is not so easy to take various ores. In addition, this is a very small-scale planting, not a large-scale one, so Li Qingming didn’t care much about using natural ores, such high-end fertilizers.

"Xiao Ming, can these things really help Jingyi win the title of King of Chef?" Uncle Xiang also helped water it.

As for the "magic ramen" that Uncle Xiang "practices", this is because Uncle Xiang is a little older after all, and he can't stand the ramen every day, so Li Qingming asked him to pull it for a day and take a day off. Anyway, he didn't expect Uncle Xiang to make money or something. This is mainly to make Uncle Xiang happy.

"It's still the same. But just these two things are enough!" Li Qingming nodded, "Uncle, don't underestimate these two things, they are the essence of Chinese cuisine."

During this period, Li Qingming did not pick the green onions and ginger in order to promote the growth of green onions and ginger, so that everyone could taste this magical seasoning. This was about to wait to make a big splash in the Chef King Competition.

At night, the venue of the competition will be announced.

"Longcheng!" Li Qingming was surprised.

It was actually Longcheng. I just went to Longcheng, but it turned out to be Longcheng again. I really have the fate.

But this is not bad. Longcheng has the legacy of Chinese, and it is very consistent to let Chinese cuisine be promoted there!

"Master stinking, it's Longcheng! This time, my junior brother is fighting at home! I will definitely bring a group of classmates to support me!" The phone rang, and Qin Heqin's laughter came.

"By the way, did your sister tell you anything?" Li Qingming asked.

"Master, you can tell me how could my sister say anything to me? No matter how hard or tired she is, she will never say anything to me! In her heart, I am a child who needs care, so no matter what happens, she will only protect me and not worry me." Qin Heqin scolded, "That's why I found a man for my sister to take care of her. But how can you be your boyfriend? I'm still so unclear. I said, how many bases have you been on?"

How many lanes? Li Qingming coughed.

"Hmph, I guess I didn't even get to the first base at first sight! It's really bad! It's a blessing that my sister is simple and knows nothing except work. Otherwise, if you are so slow, how could you have a chance?" Qin Heqin said disdainfully.

"I, I, I kissed me!" Li Qingming defended with a little guilty conscience.

"Tsk! Master stinky, I look down on you if you are not an apprentice. You dare to kiss my sister? I'm afraid you should have gone through my waterway that day to save my sister. My sister was moved and kissed you!" Qin Heqin said sarcastically.

Li Qingming covered his face. This was really called.

"Hey, my apprentice is so tired. I didn't learn the arts, so I even compensated a sister and helped the master chase my sister. Alas, I'm really a loss!" Qin Heqin complained on the other end of the phone.

Li Qingming was speechless. This is right.

"Okay, Master Yan, I won't talk to you too much. I'm going to do my homework. Being a genius requires hard work to support me. See you tomorrow!" Qin Heqin hung up the phone.

Li Qingming smiled and shook his head.

It seems that behind this genius, there is sweat and hard work.

"Are you ready?" Qin Heluo's car arrived.

Although tomorrow's game is when the lights are on at night, the journey has been really bumpy. In order to avoid tomorrow's arrival and sleeping for another night, Qin Heluo took everyone to ride a flying saucer at night.

Of course, you can also choose to pass by the underground tunnel express train the next day, but the method that requires anesthesia and hypnosis is obviously unacceptable to everyone.

"Well, it's ready!" Li Qingming brought two potted plants, green onions and ginger into the car.

Everyone was curious about the two potted plants in Li Qingming's hands.

"Qingming, we can understand what this green onion is for, but the ginger you mentioned has no fragrance. And the taste of this leaf is very strange!" Liu Chang asked curiously.

Regarding the onion, Li Qingming made it once, and although it was only a little bit, it also made everyone taste it once. Naturally, it was clear about its magic. But what is this ginger? The leaves tasted strange. What changes can be made by putting them into the dish?

A magical chemical reaction? What qualitative changes will occur?

Li Qingming looked strange.

"This is not something that leaves cannot be eaten. The roots are the key to eating. But even the roots are not eaten directly. This is different from green onions. It is mainly not eaten, but used to change the taste of the dishes. Well, I can't explain it clearly to you. When it comes to the competition, you will know!" Li Qingming explained for a long time, but everyone still couldn't imagine it.
Chapter completed!