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Chapter 202 Cost Reduction

Five stars! All stewed with potatoes with chicken breasts are given five stars. If the three-juice secret chicken wing root is calculated according to three stars, this dish is five stars. According to the original scoring standards, this should be the 7-star standard.

This is an unprecedented high score!

Before this, there was no dish that got five stars, mostly three stars and four stars. This shows that these appraisers were quite cautious about scoring. But this time, they gave such high scores without hesitation.

This is really surprising. Especially when this is suppressing first and then rising, it is even more surprising.

How delicious these potatoes should be!

"Okay, let's taste the last dish." The high-level appreciator was not affected by the previous one and ordered everyone to tasting the next dish immediately.

The last dish is the baked egg cup.

Everyone has eaten eggs, but I have never seen them like this.

Seeing this baked egg cup, the senior appraiser couldn't help but look at Li Qingming again. How could this young man have so many incredible recipes in his mind that he could actually create so many tricks.

After today, I'm afraid the entire Federation will be troubled. They will definitely think about how many dishes are used for this whole chicken feast. If they all use them, the 10% profit will be gone. Including the previous golden fried rice and chicken soup, it will be even worse.

The 12% profit is gone all of a sudden. Everyone will feel distressed. Maybe they will protest.

But it has nothing to do with him. He is just an appreciator. His duty is to taste delicious food.

This time, it is different from the other side, but a small cup for each person. In this way, each person is just his own, so there is no need to worry about not being enough.

After scooping it down with a spoonful, they immediately saw different things contained there. Before this, when Masayoshi Son made it, they observed that there were a lot of things placed here. At this moment, after careful consideration, chicken should have been placed here, but the shape of the chicken was particularly different. After sniffing it from the nose, the taste was even more different, and it had an extremely special smell. However, this smell was weak and indifferent under the rich aroma of the egg.

It doesn’t matter, since you can’t smell it, you can always taste it!

After siping, my whole face was stunned.

What kind of taste is this? How can there be such a unique taste? Although the taste of other dishes before is unprecedented and has never been tasted. But it is also in everyone's imagination, it is a unique sauce flavor and unique cooking techniques. This is in the space you can imagine.

But the taste in the last baked egg cup was completely beyond their imagination.

This smoky taste is really unique. Moreover, it is extremely delicious. And the ratio is just right. If one more portion will dilute the taste of the egg. If one less portion, it will be slightly insufficient.

The smell is just right now!

Soon, a small cup of baked fragrant egg cup was finished. After a long time, everyone was still savoring it.

Exclusive flavor, endless aftertaste.

But they were savoring it, and the audience was anxious. What's going on with you? I didn't give a comment just now. Then I made an error in the evaluation. Now I'm better. After eating, I closed my eyes and rested.

What's wrong with this? You are Michelin appraisers, you can't be so irresponsible. We are all waiting for your evaluation to be enjoyable.

All kinds of complaints were directly flooded with the screen. The Weibo of Michelin's official website was instantly flooded.

But after a long time, everyone sighed.

"Master Li, what exactly is there? Why is the taste so unique that we cannot tell what it is? We can only judge from the current federally limited ingredients that include onions, eggs, and chicken. But why is this unique taste!" The senior appraiser asked again.

He tried hard to identify the taste inside, but he really couldn't identify it. With the unique taste, people were enjoying it, and they wanted to figure out what it was.

"This is a brand new ingredient that we have developed exclusively. Although it is still cooked with chicken, we named it bacon!" said Li Qingming.

Bacon! Everyone was particularly moved when they heard this word. As the name suggests, this is related to smoke and so on. But how can they be made into meat like this? And the taste is so unique!

The senior appreciator doesn't understand it. But this name is indeed very appropriate.

Afterwards, Masayoshi Son gave a detailed explanation. However, as before, he still avoided the most secret place. For example, how this bacon was made, he did not say it. This also made the chefs hate it.

You have said everything, but you don’t say the most critical link. It’s better not to say anything. Otherwise, this will make people feel panicked. How can you make people trouble like this?

"Ten dishes, ten different flavors, this whole chicken feast is worthy of its name!" The senior appreciator praised. This time, he was completely convinced.

Originally, in addition to tasting delicious food, he also had the intention to pick and choose. After all, Li Qingming was a little too much. He really liked such young people who were energetic, ambitious and purposeful. But he was also worried that such young people would be too ambitious and vigorous. He was worried that Li Qingming would be proud.

But now, I can’t pick out even if I want to pick up the thorns. These ten dishes are really amazing.

"It's not ten dishes, it's eleven dishes. There's also a chicken soup!" Li Qingming said, "Try it, authentic spiritual chicken soup!"

He naturally drank authentic spiritual chicken soup. Last time, when Masayoshi Son and Li Qingming competed for the authentic title of "Golden Fried Rice", he drank it. The taste was indeed very unusual. However, these days, spiritual chicken soup has blossomed everywhere in the entire Federation. He has also drank a lot of them. Although the taste is a little bad, it is not much worse.

He didn't have much thought about the soul chicken soup. After all, he could drink it everywhere now. He could drink it if he wanted to. Unlike this whole chicken feast, it is only this one. Although it may bloom everywhere after today. However, Masayoshi Son's key point is secretly revealed, and it will probably take some time for the outside world to achieve this taste.

But Li Qingming said that, so he naturally needs to try it.

One bowl of spiritual chicken soup for each person is served, and the chicken soup is bright in color, rich in fragrance, and just right in temperature.

Drink it all in one go!

This taste does not disappoint or expect much. Overall, it feels neither good nor bad.

"How is it, what's the smell?" Li Qingming asked with a smile.

The senior appreciator was silent for a while and decided to comment based on professional ethics.

"This time, the spiritual chicken soup is as good as ever, but there are no unexpected surprises. On the contrary, it even feels a little worse, at least a little worse than what I drank for the first time. Perhaps it is because I have drunk too much chicken soup recently, so I am more picky." said the senior appraiser, "I have to rate this, maybe I can only get five stars, the original five stars!"

At first, when everyone heard about the five-star, they thought that this high-level appraiser was having fun with everyone. They said so seriously and had so many shortcomings, but they thought they couldn't do it, but they still scored five-star.

These five stars are the original seven stars. But when I heard it, I found that it was the original five stars. Although the evaluation was extremely high, compared with today's full chicken banquet, it was undoubtedly considered a bit worse. This undoubtedly lowered the rhythm of today's full chicken banquet.

The other admirers thought about it and made comments in this way. This chicken soup is indeed ‘average’, not disappointing, but not expecting anything. It’s just very ordinary. Although this is average, it is already considered good compared to others.

The referee also sighed. In fact, the senior appraiser has been a little bit helping Li Qingming. He did not take the initiative to taste the chicken soup because he knew that the chicken soup is everywhere now, and no matter how much he tastes it, it is difficult to taste the fresh flavor.

Therefore, instead of lowering the overall evaluation, it is better not to taste it. Anyway, I have tasted it before, even if I don’t taste it this time, it is reasonable. The outside world will not catch any handle.

But Li Qingming insisted on taking a senior appraiser to taste it. As a result, the evaluation was good, neither good nor bad, and it was very pertinent, but it also a bit of a gold sign.

A dish is not evaluated in a short time, which is their Michelin principle. The reason is very simple. Evaluating in a short time will bring a slightly lower score than the first time due to the same taste.

Generally speaking, Michelin conducts irregular sampling of a restaurant every year. This is to ensure that its taste will be consistent. The evaluation at this time will not lower the score because the focus is different.

Li Qingming was really a bit rash this time.

"Yes, very pertinent evaluation, this chicken soup tastes like this!" Li Qingming looked calm, even a little bit natural. This made everyone a little confused and confused.

Is this a sincere call for scolding? Or is it too confident in yourself?

Li Qingming took out a pen.

"I have a bill. The price of a chicken is now around 56 yuan. If you want to cook a pot of chicken soup, the cost of water, electricity, and various side dishes is about 72 yuan. Of course, this is not considered manual. It is just a simple hardware cost." Li Qingming calculated with a pen.

Everyone was a little confused, so what was he going to do?

"If you want to cook a pot of chicken soup without using a whole chicken, then the current cost of a chicken rack is only one-fifth of it. Including various side dishes, water, electricity, and so on, the cost of a pot of chicken soup is only within 27 yuan." Li Qingming said, "With the almost no difference in taste, the cost is reduced to only one-third of the original total cost. I think this should be a good thing for those not wealthy families. We cook not only to allow rich people to enjoy the food, but also to allow those who are not wealthy to enjoy the joy of food!" Li Qingming said.
Chapter completed!
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