After hearing this, Johnson's hair stood up and felt a cold wind blowing behind him...

He threw the remaining chips to Jessica, turned around and left quickly, stared at the gate for a long time, breathed a sigh of relief, and cursed, "Damn, I have been able to survive for more than 20 years, can you suck it dry?"

If you change a hotel, you can’t afford to mess with it or hide?

The casino has been seen and is still reliable in food. Although it is not large in size, it is the most densely populated place in the world. There are 18 restaurants, from teahouses to exquisite restaurants, and street snacks.

From Cantonese cuisine, Japanese cuisine, to French cuisine, Indian cuisine, and even a hotel, you can pick several stars in a row. The online introduction of Xinma Road, the area of ​​Dasanba is full of Margaret Portuguese Tarts, Yishun Milk Company, Pan Rongji Egg Reducing Money Cake, Huangzhiji Porridge Noodles and other delicious foods.

Sanzhanglan has many Southeast Asian delicacies and is also the most urban-style place, such as Liuji Congee Noodles and Longhua Teahouse.

Two Michelin three-star, five two-star, 11 one-star, and 9 Bibiden food recommendations and 11 street food...

It's simply a paradise for foodies!

Xia Long recommends 8 restaurants, the only Chinese Michelin three-star restaurant, many tourists come here to see The Eight, the famous internet celebrity store.

When I came to the restaurant, it turned out that the number 8, like the goldfish in the name, was reflected in the details everywhere.

Located on the dome of the top floor up to 238 meters, there is a luxurious chandelier made of 118,888 Swarovski crystals above your head, which is gorgeous and magnificent.

Millions of handmade classical pianos, the Gambler's private collection of famous French paintings, arat floor lamps, and chandeliers.

The dining table is made of the royal Austrian brand Riedel, which is equipped with French Bernardaud platinum dish and Christofle silver knife and fork...

Johnson nodded secretly and used such tableware to eat, successfully setting off the style of Michelin three-star. It mainly features exquisite dim sum and precious new Guangdong cuisine, blue angel goldfish dumplings, crispy char siu buns, hand-torn suckling pigs, etc. are all signature dishes.

Drink soup before meals, bamboo sheng spinach fish soup is authentic Hong Kong-style hand-dish dish, fish soup is stewed until milky white, and the bamboo sheng is stuffed with clear threads of spinach to completely absorb the fish soup. Spinach and bamboo sheng contain full soup, refreshing and enjoying a lot...

Then there is the snack. The surprise is the bird's nest Sea Dragon Emperor dumplings, and the lobster meat is used as the base, which has a rich texture. Prawn eggs and bird's nest are added on it, and you can bite it in one bite, and the delicacies are all in your mouth.

The Snow Shake Meal Bun is also a signature brand, with crispy pastry and char siu hot and fragrant, above the level.

Thousand layers of rotten skin of thick soy milk are surprising. The strong aroma of soy milk is stacked with 36 layers of tofu skin and fish mud. It will produce water when you bite it. The fragrance of soy milk is full of the mouth, which is both exquisite and creative.

Hokkaido sea urchin is soaked in salt water and transported directly from air. It is very fresh. The distribution of sea urchin water is just right, it is soft, glutinous and sweet, like eating ice cream, touching people's hearts.

Teppanyaki uses Yaeyama Wagyu beef in the island country, and the heat and oil ratio are well controlled. The entrance is dense like cheese and tofu, and it feels very gentle. After biting it, the mellow oil flowers are overflowing in the mouth, with a lingering taste...

Local specialty bamboo noodles, purely handmade, the noodles are very chewy and refreshing and tough. What you see on it is not seasoning powder, but full of shrimp eggs. It feels too fresh to eat a bite...

The water crab porridge is even more fresh and fragrant. The water crab essence is completely dissolved in the bottom of the porridge, and you can eat crab roe flavor in every bite.

The porridge is mixed with Inter Island rice, and then the rotten skin and crushed eggs are added. The taste is dense, clearing heat and relieving fire, and drink two bowls in a row.

Tianfu Gongbao prawn balls, Q-bulk prawn balls with hawaiian nuts, stir-fry with green and red peppers and drizzle with spicy sauce.

The most fear of spicy and tasteless when making Sichuan cuisine. This dish is well processed. The spicy taste can taste the aroma of the shrimp balls itself very well, and the aftertaste is endless...

The most impressive thing is the decoration, which is high-end and worthy of the Michelin three-star gimmick. The checkout is more than 6,000 yuan, and the service fee is 10%. It’s not disappointing, and I feel it’s okay.

Walking on the street, I heard that this is a city with a particularly story and a place to savor while walking.

When you walk with your legs and walk towards the nearby block, you will inadvertently find some authentic flavor or dusty temptation. During the walk and stop, you will sometimes have unexpected surprises and sometimes feel the feeling of encountering unexpectedly.

The so-called urban flavor is usually hidden among the city, soaked in the rustic time of old streets and ancient alleys, integrating humanistic style, architectural beauty, historical memory, flavors, diet or specialty stores.

Every old street and ancient alley full of historical and cultural connotations is like falling into a prosperous and old dream, which makes people touch the most intimate and softest and most charming connotations.

Strolling to the Guanye Street in Taipa, only a hundred meters away, the famous food street, in a lazy and leisurely environment, you can easily experience the enjoyment on your tongue. The three of them eat while walking and experiencing simple satisfaction.

Souvenir shop, ice cream shop, dessert shop, pork chop buns, soup wings, Portuguese food and water crab porridge...

Especially Portuguese egg tarts, compared to KFC, they are simply...

Along the way, many old streets on the peninsula seemed to be old ladies with charm, each with a smile on his face, with the indifference and vicissitudes after being washed away. But here is different, like a vibrant girl, full of charm.

After turning from the Dongfangxiang Lane next to the General Administration of Civil Affairs into Tiantong Street, the old street, which is only more than 200 meters long, gives people a sense of vicissitudes of time. There are two-story buildings on both sides, white walls and red windows, and street lights outside.

Restaurants, restaurants, and souvenir shops all welcome guests from all over the world with eye-catching signs. The most famous ones are Fo Xiaolou Restaurant and Xinhua Hotel.

The former is loved by Ishiki's slap pigeons and Portuguese Macau cuisine, while the latter is famous for films such as "Isabella", "2046" and "Butterfly".

Walking leisurely on Chinese stone roads or Portuguese gravel streets, sometimes you may feel that there are always some time broken by craftsmen, which makes the old dreams of the past gradually fade away...

This place is undoubtedly a food paradise, Portuguese, Cantonese, and various cuisines in Southeast Asia make people feel very appetizing. Snacks, restaurants, buffets and even bars. Whether you are a picky foodie or a strange foodie, you can always find your favorites here.

Time passes slowly, and the humid oceanic climate and exotic atmosphere make the place unique. During the day, the bustling day is like a lot of traffic; at night, night falls, and the lights of thousands of homes are lit, and the bright night is full of charm.

When I came to Chen Shengji, since it opened in 1945, I have been working for three generations, with a time-honored brand and a booming business.

Found a clean and safe corner and let Xia Long and Xia Hu sit down. It has been a long time since I ate a food stall. I used to eat skewers and drink beer, and brag about it. It felt very pleasant.

While chatting and drinking beer, they have become friends after spending time together. Especially for Johnson Johnson, who has been autistic and lonely since childhood, Xia Long and Xia Hu have gradually become two brothers, and their relationship has become deeper and deeper.

The same is true for Xia Long and Xia Hu. It is rare to meet the boss you meet. They have been dancing at the tip of a knife for many years, and life and death are often just a blink of an eye.

I enjoy the leisurely and comfortable life now, not only for myself, but also for my family, so I especially cherish the hard-won life...

Fate is a wonderful thing. Many people may not become friends if they know each other for a lifetime.

Some people have only met once, and they may be confidants.
Chapter completed!