After adding these 1,200 master-apprentice points to redeemed, the progress bar of the Dianguo skill has become 24950/30000.

Zhou Dong secretly calculated that there is no system task in hand now, even if you return to Chudu and set up a stove to open a store, most of the things you can get from diners are worth appreciation. It seems that Zhou Aiguo and the second treasure of the Su family are going to suffer. At present, the best way to earn upgraded skills points is to stimulate these three little pitiful ones.

Just as I was about to withdraw from the system, I first established the dignity of the teacher. Think about it, since I accepted these three students, my teacher was generous and lacked in majesty, and I had not established an effective reward and punishment system. Now it is time to take this issue seriously. Didn’t the ancients say, ‘If you don’t teach strictly, the teacher’s laziness’.

The three innocent students didn't know that their teachers were ready to "hand" against them for the sake of "benefit".

At this moment, he was chatting with the flight attendant's lady on the plane. Su Jianwen even squinted his eyes and said that the beautiful flight attendant's stockings were wrinkled. He had enough experience in this and could help smooth it out.

The three guys were lucky. Zhou Dong was about to exit the system when a golden light suddenly flashed slightly before his eyes, accompanied by a kind and pleasant system sound.

‘Since ancient times, all sages were lonely, and only those who drink were left with their names!

Host, food and wine are never different from each other.

As the "Jiu Shen" of China, you need to prove your ability.

So, please conquer the stomach of the drunkard in Chudu with your new home brew.

The task requires that after the new wine is launched, it will receive recognition from more than 2,000 ordinary customers and full scores from no less than ten authoritative people!

Completed time, within half a year.

The mission rewards 5,000 general upgrade skill points.’

Zhou Dong was overjoyed. This mission came at the right time. It seemed that this trip to Kyoto was not in vain. The title of Jiushen Zhou should have played a key role in triggering this system mission.

While I was happy, the system interface lit up slightly again. First, a picture of a pot of fine wine flashed in front of my eyes, and then turned into starlights to dissipate. An interface that seemed like a game mall appeared in front of me. There were four colored fonts above the interface - "Fine Wine Star Score".

"Fine Wine Star Score?"

Looking at the colorful books in the interface, Zhou Dong frowned slightly.

"Hu Yaoguang", "Amber Honey", "General and Prime Minister", "Song Dafeng" are all very resounding names, and they are obviously related to various fine wines.

What is the system doing?

I am a person with legendary winemaking skills. If you add these "wine scores", what is the difference between this and holding a golden thigh?

This is not a systematic style? It must be so abnormal, and Zhou Dong has a very bad premonition.

"The host's winemaking skills only represent your operating level, just like a chef with a skilled craft. If there is no suitable ingredients, even if you can make delicious food, you cannot reach the top level."

"Well, this is a bit reasonable."

Zhou Dong nodded slightly when he heard this.

Everything needs to be viewed dialectically. As a chef, he naturally cannot rely entirely on ingredients. Even if the ingredients are a little less, he should be able to make dishes that can be called food;

However, a chef should not intentionally reject high-quality ingredients, otherwise no matter how good the cooking skills are, you will not be able to make the best braised pork with water.

A good chef should be able to realize the potential of ingredients. The following is the ingredients, the medium is the food, the medium is the food, and the quality is the best food. If you have the best ingredients, you should make the "good food"!

If you are a chef, you may be able to use inferior ingredients to make excellent food, but it is just less restrictive than ordinary chefs.

"So the system has prepared various 'wine scores' for the host, which can not only guide the host to brew these famous wines of all ages, but also to facilitate the host, each wine score will be accompanied by three 'wine tips', which can make the quality of the wine go further and not waste the name of the host's 'Wine God'.

Specifically, each wine can make 100 kilograms of wine. If the amount of wine exceeds 300 kilograms, the host needs to exchange the wine in the system separately.

"Talk it straight, how much appreciation should I spend?"

"This depends on the content of the wine score and the wine quotes. It is divided into four categories: yellow, white, red and white wine. Each type has different wine scores, and the host can choose it by himself."

"The brewing process of liquor is complicated and has a high degree, which can easily make people addicted and even suffer from alcohol dependence. The harm outweighs the benefits, and I will not consider it for the time being.

Wine is good for the body and is more in line with the world trend. It may be OK to put it in the "Zhou's Private Hall". Lao Huai can show off his skills and make his Western food, but it is just a joke to put it in a big wine jar.

I have never heard of drinking Rafi Mouton in such a small restaurant with peanuts, fennel beans, not to mention that although there are also very good grape varieties in China, they are still not as good as Bordeaux, France, which is famous for this, so I won’t consider it for the time being.”

Zhou Dong quickly rejected the inappropriate white wine and wine at this stage and turned his attention to the "yellow wine spectrum".

It is really a gathering of stars. In addition to the "Huoyaoguang" and "General and Prime Minister" that I glanced at before, there are also some famous wines in history or legends, and they are all expensive. The cheapest one is about 5,000 yuan in praise.

Poor Zhou Dong participated in the competition in Xiangjiang during this period. He seemed to have gained both fame and fortune, but his appreciation value was nothing. Now the appreciation value stored is only over 8,000. He is poor and has a short ambition, so he can only skip those that are too expensive and buy a bargain first.

The system is intentional. It’s okay if you don’t make this ‘Wine Star Score’. Once Zhou Dong knows that there is such a good thing, how can you endure the temptation?

"Well, the 'Huoyaoguang', which Mr. Cai calls the magical product, is actually relatively cheap, but it also costs 7,000 praise value. After buying it, life will be hard. Now I can only skip it and try the wine score of 5,000 praise value.

What is this? This kind of wine is really there, but it is not something that novelists talk nonsense?"

Zhou Dong's eyes swept over the 5,000 praise value, and suddenly stopped at a slightly yellow and shiny wine list, which was 'ordinary'.

After seeing the words on this wine score clearly, a smile quietly bloomed at the corner of Zhou Dong's mouth.

The name of this wine book is really famous, it actually is-

Three bowls are not a hill!

I'll wipe it!

Could it be that the legendary Wu Erlang drank eighteen bowls and then in Jingyanggang, the three bowls that were not allowed to kill the big insect with alcohol?

Zhou Dong is very suspicious that the system is also a title party.

"Host, please don't have to doubt it, this is the real Three Bowls but Gang.

However, the system doesn’t know which hill it is talking about. This wine is a very strong wine among the rice wine. Someone you said has drunk eighteen bowls, and the system expressed great doubts.”

Zhou Dong flattened his mouth, "What's there to doubt about this? I'm not such a person."

Three bowls are just a hill, but it is indeed rice wine.

There has been a debate in the academic and folk about whether this wine is ordinary rice wine or rice wine.

Zhou Dong prefers the latter. After all, from some historical classics, it is possible that Sanwan is a rice wine, rather than a rice wine with simple brewing technology.

The Beishan Wine Classic, written in the late Northern Song Dynasty, summarizes the important theories of winemaking in all dynasties and writes an outline of the lyrics of winemaking and songwriting.

Among them, the koji making technology is discussed, and the formulas and methods of more than a dozen kinds of koji are included. All of them are in the category of rice wine. Looking at the history of winemaking in China, the technology of brewing rice wine has been greatly developed since the middle and late Northern Song Dynasty.

What's more, with the little bit of rice wine, if you play the sign "Three Bowls Not the Gang" like this, wouldn't it be a laugh at the big teeth of the drunkards all over the world? Only rice wine can have such strength.

So from this perspective, Zhang Fei must not be able to drink Wu Song. If he meets him at the wine table, Zhang Fei, who has been drinking rice wine since he was a child, will be instantly turned into a shit.

After spending 5,000 yuan of praise, I changed to the wine score of "Three Bowls of Butter" and this wine score immediately turned into the depths of Zhou Dong's memory. All kinds of brewing experiences, techniques, and key points about Three Bowls of Butter are vivid in my mind.

Zhou Dong nodded, the 5,000 appreciation value was not wasted.

Although he has legendary winemaking skills, this wine recipe still plays the finishing touch. It is like a chef from the country has the skills of a chef, but has never made stinky tofu. However, once he gets the secret recipe for stinky tofu, he can definitely do it better than many so-called "old brands".

The same is true for him. Although the "Three Bowls of Butter" described in the book is a fine wine, it is obviously not as good as what he, the "Dixin God", is about to brew.

"This wine may not be as high as the white wine that has been distilled and purified, but it is the most primitive and violent, not the virtual height number produced by purification!

This kind of wine is also very quick to get drunk, and it is guaranteed that you will not have a headache after getting drunk. It is a truly top-notch wine.

Not bad, except for the appreciation of the purchase of wine recipes and wine intake, it is painful, most of the other costs are burdened by Jiuzhou Dingsheng. I only brewed it at 2,000 kilograms. This amount should be almost enough for me to complete the task?"

The wine scores in the system are as tempting as the sky, and Zhou Dong is still thinking about making some other wine in the future. Three bowls are just like a "bargain" like Gang with a "bargain" of two thousand pounds.

In addition to the three "wine citations" given by purchasing wine recipes, Zhou Dong exchanged seventeen wine citations from the system, spending a total of 850 praise values, and then he exited the system with great pain.

"Without any time, I immediately started to build a winery after arriving in Chudu. Even with my winemaking skills, it would have to ferment for at least four months.

You must earn back the lost value of praise as soon as possible!

Also, the matters that urge and spur three students should be put on the agenda as soon as possible, and should not be like before."

Zhou Aiguo and the Su brothers seemed to be wrong. Didn’t the teacher sleep soundly when he leaned against the seat just now? Why did he get up when he opened his eyes? No, this is simply murderous intent!

The three boys were so scared that they closed their eyes. It would be better to sleep. I hope that I would not see the teacher's terrible eyes again in my dream.

When the plane landed at Chudu Airport, just 1:00 pm, Huailiangren and Yan Yi yawned the plane one after another, touching their hungry stomachs, while looking at Zhou Dong with incomprehensible eyes.

It is unimaginable that although the airplane meals on private planes have far exceeded the equipment of civil aviation, they are at most "finely sorted garbage". The deep-well roast goose in Yan's area is not enough for a few people to share, so they basically endured lunch on hungry days.

What is Zhou Dong's belly made of? How can all kinds of garbage be poured in? Huai Liangren was speechless about this. When he thought of Zhou Dong's voracious look when he was eating a plane meal, he wanted to complain.

Could it be that he just woke up while eating a plane meal and his taste was slow? Why don’t I try it next time?

Gu Yanan drove her seat directly into the airport, greeted Zhou Dong and grandly welcomed the two chefs Huai Liangren and Yan Yi on behalf of Jiuzhou Dingshi, and started to have fun with Lu Luxin, "Oh, when will our 'flower boss' also make-up, it's really amazing."

"Haha, you iceberg beauty will laugh, so I can't put on makeup?"

The atmosphere of the best friend meeting was very abnormal. The scene was full of gunpowder. Huai Liangren could see clearly. He quietly pulled Zhou Dong's sleeve and whispered, "Hua Shui, are you going home first or following the beautiful president? Or follow me to the French restaurant in Yunhu. We can do it ourselves and fill our stomachs first."

Yan Yi poked his head out from behind Huailiangren and said, "I will go wherever King Zhou Mian goes."

"Can you be more serious? What kind of disaster will happen if you don't hurt you?"

Zhou Dong frowned. How could he use this kind of word to call an innocent handsome guy?

"I won't go home for the time being, nor will I go with Gu Yanan. I'm going to Fengqi Mountain."

"Where are you doing what? Just got off the plane?"

Huai Liangren thought secretly. When he went to Fengqi Mountain last time, he didn't see a village girl who was beautiful and could surpass Gu Yanan and Lu Luxin? Lao Zhou was busy rushing there as soon as he got off the plane, and there must be something tricky about it.

"Mr. Gu, please arrange the accommodation issues for my three students. They should stay in Chudu for a while and learn cooking from me."

Zhou Dong called Zhou Aiguo and the Su brothers, and signaled them to go with Gu Yanan.

"Ah, that's great! Chef Zhou's students are the future chefs. Welcome, Zhou Dong, do you think this is OK? I want to help them arrange it in the best staff dormitory, the kind with inner and outer jackets.

In a few days, Jiuzhou Dingshi will rent an apartment for them to live separately, which is the standard of two bedrooms and one living room.

However, you just returned to Chudu, what are you doing in Fengqi Mountain?"

It's similar to Huailiangren. Gu Yanan's first thought of beautiful village girls, and the name is mostly Xiaofang.

Suddenly, he became alert.

"It's all right to rent an apartment alone, but the staff dormitory is very good. Learning to cook is not about enjoying it, but you have to endure hardships!"

Zhou Dong glanced at the three students with a stern look, which scared the three boys to shrink their necks at the same time. After that, why did Teacher Chu Du change his temperament when he returned to him? It seems that my brothers and I will be sad in the future.

"I went to Fengqi Mountain to choose a location for the winery, so President Gu doesn't have to go there together, you don't understand anyway.

Please implement the water withdrawal. Once the winery is built, the water must keep up. This is the most important thing at present!

By the way, I want to use your car, so please take a taxi back by yourself.”
Chapter completed!